Off-the-Beaten-Path Adventure in Peru Itinerary

Enjoy a hearty breakfast at Morena Peruvian Kitchen, a hidden gem in Cusco. After breakfast, take a guided tour of the Sacsayhuaman (Saqsaywaman), an impressive Inca ruin with panoramic views of the city.

For lunch, savor the flavors of Peru at Inka Grill, a renowned restaurant in Cusco. In the afternoon, explore the lesser-visited Q'enqo (Qenko) and Tambomachay archaeological sites.

End your day with a quiet dinner at La Bodega 138, a charming restaurant known for its wine selection and cozy atmosphere.

Embark on a unique horseback riding experience to explore the surrounding countryside. Enjoy the fresh mountain air and stunning views as you ride through local villages and lesser-known trails.

For a late lunch, stop at Cicciolina, a popular spot among locals for its creative dishes. Afterward, visit the Awana Kancha, a living museum of Andean traditions.

Relax and unwind at Limo Cocina Peruana & Pisco Bar, where you can enjoy a variety of Pisco-based cocktails and innovative Peruvian cuisine.

Start your day with a visit to the Mercado Central de San Pedro, a bustling market where you can sample local fruits, snacks, and traditional dishes.

For a true taste of Cusco, have a long lunch at Chicha por Gaston Acurio, a restaurant known for its focus on Peruvian ingredients and flavors. After lunch, take a leisurely walk around the market area.

In the evening, dine at Uchu Peruvian Steakhouse, a popular choice for its selection of grilled meats and Andean specialties. After dinner, take a stroll around the Plaza de Armas to see the city lights.