A Week of Culinary Delights in Rome and Beyond Itinerary

Have a delightful breakfast at Pizzarium, a renowned place for pizza al taglio. Then, explore the Vatican City with a visit to the Vatican Museums, Sistine Chapel, and St. Peter's Basilica.

For a unique dining experience, have lunch at La Pergola, a three-Michelin-starred restaurant offering panoramic views of Rome. After lunch, relax in the gardens of the Castel Sant'Angelo.

In the evening, take a food and wine tour in the charming neighborhood of Trastevere, known for its traditional Roman cuisine and lively atmosphere.

Start your day with a cappuccino and cornetto at Trattoria Da Cesare al Casaletto, a local gem. Then, visit the Galleria Borghese and explore the beautiful Borghese Gardens.

Enjoy a leisurely lunch at Ristorante Aroma, located near the Spanish Steps. After lunch, take a guided tour of the Piazza di Spagna and the Keats-Shelley House.

For dinner, experience the innovative cuisine of Il Pagliaccio, a two-Michelin-starred restaurant. Afterward, take a romantic evening walk to the Piazza del Popolo.

Travel to Florence and start your day with a traditional Florentine breakfast at Caffè Gilli, one of the city's historic cafes. Then, visit the Duomo and climb to the top for panoramic views of the city.

Enjoy a classic Tuscan lunch at Trattoria Sostanza, known for its bistecca alla fiorentina. After lunch, explore the Uffizi Gallery and the Ponte Vecchio.

Dine at Osteria di Giovanni, a family-run restaurant serving authentic Tuscan dishes. Conclude your day with a sunset walk to the Piazzale Michelangelo for breathtaking views of Florence.

Travel to Naples and start your day with a true Neapolitan breakfast of sfogliatella and espresso at Gran Caffè Gambrinus. Then, take a guided tour of the Pompeii Archaeological Park.

For lunch, enjoy the best pizza in Naples at L'Antica Pizzeria da Michele, a historic pizzeria. Afterward, visit the Naples National Archaeological Museum.

Indulge in a seafood dinner at Trattoria da Nennella, a local favorite. Take a leisurely walk along the Spaccanapoli street and enjoy the vibrant atmosphere of the city.

Return to Rome and start your day with a delicious breakfast at Antico Forno Roscioli, known for its pastries and coffee. Then, take a guided tour of the Catacombs of Rome.

For lunch, savor the flavors of the Jewish Ghetto at Nonna Betta, known for its carciofi alla giudia. After lunch, explore the Campo de' Fiori market and the Jewish Museum of Rome.

Enjoy a traditional Roman dinner at Armando al Pantheon, a historic restaurant near the Pantheon. After dinner, take a leisurely walk to the Circus Maximus.

On your last day in Rome, enjoy a leisurely breakfast at Antico Forno Campo de' Fiori, known for its freshly baked goods. Then, take a guided tour of the Castel Sant'Angelo and enjoy the panoramic views of the city.

For your final lunch in Rome, indulge in a seafood feast at Da Felice, a historic trattoria in the Testaccio neighborhood. After lunch, explore the Testaccio Market and the Monte Testaccio.

Conclude your culinary journey with a farewell dinner at Hostaria Romana, a traditional Roman trattoria. Raise a glass of local wine to a week of unforgettable gastronomic experiences.