Cantabria's Delights: A Week in Santander Itinerary

Indulge in a traditional Cantabrian breakfast at La Mulata Santander. After breakfast, join the Gastronomic Cultural Tour. Savoring Santander to experience the local food scene.

For lunch, savor the flavors of the region at Restaurante Casa Setién. In the afternoon, visit the Santona Canning Factory and the Marshes Tour with Tasting to learn about the local fishing industry.

Dine at Restaurante Cañadío, a renowned restaurant in Santander. Afterward, take a leisurely walk along the seafront promenade.

Enjoy a hearty breakfast at Mesón Los Arcos before heading to the Obregón Parque de la Naturaleza de Cabárceno for a unique wildlife experience.

Have a picnic lunch in the park or dine at one of the on-site restaurants. Afterward, visit the Santander Picos, Santo Toribio Monastery and Potes Day Tour to explore the natural beauty of the Picos de Europa.

Return to Santander for a relaxed dinner at Restaurante Deluz, known for its Mediterranean cuisine.

Start your day with a delicious breakfast at Restaurante El Jardín de Aida. Then, head to the Santander Surf Lessons on Playa de Somo for a thrilling surfing experience.

Enjoy a seafood lunch at Restaurante La Casuca de Güemes. In the afternoon, take the From Santander Western Coast of Cantabria Villages Day Trip to discover the charming coastal villages.

Have a relaxed dinner at El Nuevo Molino, a cozy restaurant known for its traditional dishes.

Begin your day with a leisurely breakfast at Casa Lita. Then, take the From Santander Santillana del Mar & Altamira Museum Tour to explore the historic town of Santillana del Mar and visit the Altamira Museum.

Enjoy a traditional Cantabrian meal at Taberna La Conveniente. In the afternoon, visit the Altamira Museum Historical Journey through Santilana del Mar to learn about the region's prehistoric art.

Dine at La Casona del Judío, a restaurant housed in a historic building. After dinner, take a leisurely stroll through the streets of Santander.

Enjoy a leisurely breakfast at Delicatessen Santander before taking the Santoña Anchovy Factory Tour and Boat Trip to learn about the local anchovy industry.

Have a seafood lunch at El Machi Restaurante. In the afternoon, visit the Santoña Anchovy Art Gallery with Fishing Port and Market to appreciate the local art scene.

Dine at Bodega del Riojano, a historic restaurant in Santander. Afterward, take a Santona Caracterized Napoleonic Tour to delve into the town's history.

For your last morning in Cantabria, enjoy a relaxed breakfast at El Serbal. Take a leisurely walk around Santander, visiting any sites you may have missed.

Have a final taste of Cantabrian cuisine at La Tasca de El Pescador. Spend the afternoon at your leisure, perhaps doing some last-minute shopping or relaxing at a local cafe.

End your culinary journey with a memorable dinner at Restaurante Casa Setién, savoring the flavors of the region. Reflect on your week in Cantabria and start planning your next visit.