Tango, Gauchos, and Argentine Meat: A Culinary Journey in Buenos Aires Itinerary

Enjoy a hearty breakfast at Oviedo Restaurante, known for its seafood, before embarking on a full-day Tigre Delta Tour. Explore the unique river delta by boat and van, and savor local snacks along the way.

For a late lunch, stop at Cabaña Las Lilas, a renowned steakhouse overlooking the river. Afterward, visit the Museo de Arte Latinoamericano de Buenos Aires (MALBA) to admire a superb collection of modern and contemporary Latin American art.

Return to the city and relax with a sunset cruise at Puerto Madero, complete with an open bar. For dinner, experience the Argentine grill at Don Julio, a top-rated parilla in Palermo.

Begin your day with a leisurely breakfast at Narda Comedor, a popular spot for healthy and creative dishes. Then, take a guided bike tour of either North or South Buenos Aires, exploring the vibrant neighborhoods of the city.

For a unique culinary experience, participate in an Empanadas and Alfajores Cooking Class. Learn to make these traditional Argentine snacks and enjoy the fruits of your labor for lunch. Afterward, stroll through the trendy streets of Palermo.

Conclude your trip with a 9-course Argentine meat tasting at Tegui, a Michelin-starred restaurant known for its innovative cuisine. Raise a glass to your time in Buenos Aires and savor the flavors of Argentina.