5-Day Cultural and Culinary Journey in Valletta, Malta Itinerary

Start your day with a visit to the National Museum of Archaeology, Malta to learn about the island's ancient history. For breakfast, indulge in the pastries at Asti Brasserie Bar.

Afterward, immerse yourself in the wartime history of Malta at Fort St. Elmo & the National War Museum. For lunch, head to White Bridge and savor their local specialties.

In the evening, enjoy a guided tour of the Lascaris War Rooms, a hidden gem offering insights into Malta's role in World War II. For dinner, experience the vibrant atmosphere of Taproom Valletta, known for its craft beers and international cuisine.

Take a ferry across the Grand Harbour to the historic Three Cities - Birgu (Vittoriosa), Senglea, and Cospicua. Explore the narrow streets and visit attractions such as the Malta Maritime Museum and the charming cafes for a morning snack.

Enjoy a leisurely lunch at San Paolo Naufrago, a hidden gem with a Mediterranean menu. Afterward, visit the impressive Casa Rocca Piccola, a 16th-century palace that offers a glimpse into Maltese nobility.

Return to Valletta and dine at Ranieri Restaurant & Cafe, known for its elegant ambiance and Mediterranean dishes. After dinner, take a relaxing evening walk along the Valletta waterfront.

Begin with a visit to the enigmatic Hal Saflieni Hypogeum, an underground burial site dating back to 4000 BC. Due to its popularity, it's recommended to book tickets in advance. For breakfast, enjoy the artisanal coffee at Yard 32 Gin & Tapas Bar.

Explore the ancient sites of Hagar Qim and Mnajdra Temples on the southern coast of the island. For lunch, visit Kantina Café - Wine for a selection of local wines and Mediterranean cuisine.

Wind down with a visit to the Ghar Dalam Cave and Museum, where you can witness the remains of prehistoric animals. For dinner, head to Cheeky Monkey Gastropub for a lively atmosphere and a fusion of flavors.

Spend your final morning exploring the traditional crafts at the Ta' Qali Crafts Village. Enjoy a late breakfast at D'Office Bistro, known for its artisanal bread and pastries.

Visit the picturesque village of Mdina, also known as the "Silent City," and explore its medieval streets. For lunch, indulge in the cuisine of Manon Gastro Bar & Bistro.

Conclude your trip with a visit to the fishing village of Marsaxlokk, known for its colorful Sunday market. Enjoy a farewell dinner at San Giovanni Valletta, where you can savor fresh seafood and local delicacies.