A Culinary and Cultural Journey in Stockholm Itinerary

Indulge in a leisurely brunch at Gastrologik, a renowned restaurant focusing on local and seasonal ingredients. Afterward, explore the Drottningholm Palace (Drottningholms Slott), the residence of the Swedish royal family.

For a unique experience, have a late lunch at Ekstedt, a restaurant where all dishes are cooked over an open fire. Afterward, visit the Skansen Museum, an open-air museum showcasing Swedish cultural history.

Enjoy a pre-dinner drink at Riche Lilla Baren, a historic bar, before having dinner at Oaxen Slip, known for its contemporary Swedish cuisine.

Start your day with a visit to the Modern Art Museum (Moderna Museet) followed by a coffee at Fotografiska Restaurang & Bar with panoramic views.

For lunch, enjoy a meal at Smorgastarteriet, known for its traditional Swedish smorgasbord. Spend the afternoon exploring the Gamla Stan (Old Town) and the Royal Palace (Kungliga Slottet).

Dine at Operakällaren, a historic restaurant near the Royal Opera House, offering a mix of traditional and modern Swedish dishes.

Enjoy a leisurely breakfast at Mathias Dahlgren - Matbaren, a two-Michelin-starred restaurant.

Take a boat tour to the Stockholm Archipelago and have a seafood lunch at Fotografiska Restaurang & Bar on the island of Djurgården. Visit the Vaxholm archipelago town.

Return to the city and have a relaxed dinner at Taverna Brillo, known for its vibrant atmosphere and Mediterranean-inspired cuisine.

Start your day with a visit to the Nobel Prize Museum followed by a fika (coffee and pastry) at Vete-Katten.

For lunch, experience New Nordic cuisine at Nook. Explore the island of Djurgården and visit the Vikingaliv Museum or the Nordic Museum (Nordiska Museet).

Dine at AG Restaurang & Bar at Grand Hôtel Stockholm, a classic fine dining restaurant with views of the Royal Palace.

Explore the trendy district of Södermalm and have a late breakfast at Södra Teatern, a cultural hub with stunning views of the city.

For lunch, enjoy a variety of dishes at Pelikan, a historic beer hall. Visit the Swedish History Museum or take a Stockholm Must See City Hall, Gamla Stan and Vasa Museum.

Dine at Sturehof, a classic seafood restaurant in the heart of the city.

Take a guided bike tour of the city, starting with a coffee at Mathias Dahlgren - Matbaren.

For lunch, try the tasting menu at Fotografiska Restaurang & Bar. Visit the Skansen Museum or take a Stockholm Archipelago Islands Kayak Tour and Outdoor Picnic.

End your trip with a memorable dinner at Frantzen, a three-Michelin-starred restaurant known for its exceptional cuisine and service.

On your last day, take a leisurely walk through the city and have a farewell breakfast at Vete-Katten.

Spend your remaining time visiting any missed attractions or shopping for souvenirs. For your final meal, enjoy a traditional Swedish dinner at Den Gyldene Freden, one of the oldest restaurants in the city.

Depart for the airport with fond memories of your culinary and cultural journey in Stockholm.