Sicily and Calabria: A 10-Day Culinary and Cultural Journey Itinerary

After a leisurely breakfast at Osteria dei Vespri, visit the Palermo UNESCO World Heritage Sites Guided Walking Tour to explore the architectural and cultural gems of the city.

For lunch, head to Trattoria La Foglia and enjoy a meal made with fresh, seasonal ingredients. Spend the afternoon wandering through the bustling markets of Palermo on a Palermo Street Food and Local Market Tasting Tour.

End your day with a visit to the Pub Crawl Palermo, where you can sample a variety of local beers and cocktails while experiencing the city's nightlife.

Enjoy a leisurely breakfast at Ristorante Duomo, located in the heart of Palermo. Then, embark on a Palermo Capo Gallo Private Boat Tour with Snacks to discover the stunning coastline and crystal-clear waters.

For lunch, have a picnic on board the boat with fresh seafood and local delicacies. After the tour, relax on the beach and take in the beautiful views.

Watch the sunset from the water on a Sunset boat tour in Palermo and enjoy a glass of wine as the sky changes colors. For dinner, try the seafood specialties at Osteria dei Vespri.

Start your day with a hearty breakfast at La Capinera before embarking on a From Palermo Erice and Marsala Day Trip with Wine Tasting to explore the medieval town of Erice and the wine region of Marsala.

Enjoy a traditional Sicilian lunch at a local trattoria in Erice. Visit a winery in Marsala for a tasting of the famous fortified wine.

Return to Palermo in the evening and dine at Ristorante Duomo, a Michelin-starred restaurant known for its innovative cuisine.

After breakfast at your hotel, take a guided tour of the Valley of the Temples (Valle dei Templi) in Agrigento, one of the most important archaeological sites in Sicily.

Enjoy a leisurely lunch at a local agriturismo, where you can sample traditional Sicilian dishes made with fresh, local ingredients. In the afternoon, take a walk through the ancient olive groves surrounding the Valley of the Temples.

For dinner, dine al fresco at Trattoria La Foglia and savor the flavors of the Sicilian countryside.

Start your day with a cappuccino and a brioche at a local cafe. Then, take a guided tour of the Enchanted Castle of Sciacca (Castello Incantato di Sciacca) and the House Museum of Soap (Casa Museo del Sapone) to learn about the history of the region.

Enjoy a leisurely lunch at La Capinera, a restaurant that combines traditional Sicilian recipes with a modern twist. In the afternoon, explore the baroque architecture of Ragusa and visit the Church of San Giuseppe (Chiesa di San Giuseppe).

For dinner, dine at Il Barocco and try the local specialty, pasta alla Norma. After dinner, take a stroll through the historic center of Ragusa and enjoy the evening ambiance.