Ultimate 10-Day Italian Adventure: Rome, Naples, Tuscany Itinerary

Enjoy a hearty breakfast at Pizzarium, a renowned pizza al taglio place. Then, take a Rome Vatican Museums, Sistine Chapel, and Basilica Tour.

Have a light lunch and relax before joining a Rome Pasta Making Class with Wine, Limoncello, and Cake in the afternoon.

For dinner, taste the creations of your class at a local trattoria.

Start your day with a cappuccino at Trattoria Da Cesare al Casaletto, a favorite among locals. Then, visit the lesser-known Odescalchi Castle (Castello Odescalchi) in Bracciano.

Enjoy a leisurely lunch in the castle's surroundings. Afterward, explore the Etruscan Necropolises of Cerveteri and Tarquinia (Necropoli Etrusche di Cerveteri e Tarquinia).

Return to Rome for a dinner at Da Enzo Al 29, known for its Roman dishes.

Have a classic Italian breakfast at Roscioli. Then, visit the Borghese Gallery (Galleria Borghese) and its beautiful gardens.

For lunch, try the authentic Roman cuisine at Da Enzo Al 29. Spend the afternoon exploring the Pantheon and Trevi Fountain (Fontana di Trevi).

Dine at Ristorante Aroma for a modern take on Italian dishes.

Start your day with a delicious breakfast at Pizzarium. Then, embark on a Rome Guided Food Tour in Trastevere.

Enjoy a variety of Roman specialties for lunch during the food tour. Afterward, take a leisurely walk in the charming neighborhood of Trastevere.

For dinner, experience the authentic Roman atmosphere at Trattoria Da Cesare al Casaletto.

Arrive in Naples and head straight to Sorbillo, one of the oldest pizzerias in the city, for a true Neapolitan pizza experience. Afterward, take a From Rome Pompeii, Amalfi Coast, and Sorrento Day Trip.

Explore the ancient ruins of Pompeii. For a late lunch, enjoy more Neapolitan pizza at Da Michele, a famous pizzeria in Naples.

Take a leisurely walk along the waterfront and savor a seafood dinner at Trattoria Da Nennella.

Begin your day with a sfogliatella and espresso at Gran Caffe Gambrinus, a historic cafe in Naples. Then, visit the Naples National Archaeological Museum (Museo Archeologico Nazionale di Napoli).

Enjoy a traditional Neapolitan lunch at Trianon, known for its pizza. Spend the afternoon exploring the Catacombs of San Gennaro (Catacombe di San Gennaro).

For dinner, try the local specialty, spaghetti alle vongole, at Enoteca Belledonne.

Travel to Florence and have a classic Italian breakfast at Caffe Gilli, a historic cafe in the city. Then, visit the Uffizi Gallery (Galleria degli Uffizi).

Enjoy a Florentine steak for lunch at Trattoria Mario. Spend the afternoon exploring the Cathedral of Santa Maria del Fiore (Il Duomo) and climbing the Giotto's Campanile (Campanile di Giotto) for panoramic views.

Dine at Buca Mario, a renowned restaurant in Florence.

Take a guided tour of the Chianti Classico Wine Region with wine tastings. Enjoy a light lunch at a local winery.

Visit the Medici Villa of Poggio a Caiano and its gardens. Take a leisurely walk in the Tuscan countryside.

Have a farewell dinner at Il Palagio, a Michelin-starred restaurant in Florence.

Enjoy a relaxed morning in Florence. Have breakfast at La Menagere, a trendy cafe in the city. Depending on your departure time, you may have some free time for last-minute shopping or sightseeing.

Transfer to the airport for your departure. If time allows, have a light lunch at Osteria dell'Olio before your flight.