10 Days Exploring the Beauty of Kashmir Itinerary

Visit the beautiful Mughal Gardens: Shalimar Bagh, Nishat Bagh, and Chashme Shahi. These gardens are perfect examples of Mughal horticulture with terraced lawns, cascading fountains, and vibrant flowerbeds.

Have lunch at Mughal Darbar, renowned for its delicious Wazwan cuisine.

Stroll through the old city of Srinagar, visiting local markets and shops. End your day with dinner at Shamyana Lodge & Restaurant, which offers a variety of traditional dishes.

Travel back to Srinagar (approx. 2 hours from Sonmarg). Check into your houseboat or hotel.

Visit the famous Hazratbal Shrine, located on the northern shores of Dal Lake. This white marble mosque offers stunning views of the lake and mountains.

Have dinner at Jade Dragon, Vivanta Dal View, which offers panoramic views of Dal Lake along with delicious Asian cuisine.

Start your day with a delicious breakfast at your hotel. Then, head to Dachigam National Park, located about 22 km from Srinagar. The park is home to the endangered Hangul deer and offers beautiful landscapes of alpine pastures, meadows, and waterfalls.

Enjoy a packed lunch while exploring the park's diverse flora and fauna. Take a guided tour to learn more about the conservation efforts and wildlife in the area.

Return to Srinagar and have dinner at Chopsticks Noodle Bar, known for its variety of Asian dishes and cozy atmosphere.

Visit Shankaracharya Temple after breakfast. This ancient temple is perched on a hilltop and offers panoramic views of Srinagar city and Dal Lake.

Explore Pari Mahal, also known as the 'Palace of Fairies.' This seven-terraced garden overlooks Dal Lake and provides stunning views of the surrounding area. Have lunch at The Chinar at The LaLiT Grand Palace, which offers exquisite dining experiences.

Relax on your houseboat one last time before heading to the airport for your departure flight. Enjoy a traditional Kashmiri dinner on board.

Travel to Gulmarg (approx. 2 hours from Srinagar). Check into your hotel and enjoy breakfast with a view of the snow-capped peaks.

Take a ride on the Gulmarg Gondola to Apharwat Peak for breathtaking views and optional skiing or snowboarding during winter months.

Return to your hotel in Gulmarg for dinner at Nedous Dining Room, known for its cozy ambiance and delightful meals.

Head to Pahalgam (approx. 2.5 hours from Gulmarg). Check into your riverside hotel and enjoy breakfast by the Lidder River.

Explore Betaab Valley, named after a Bollywood movie shot there. The valley is surrounded by lush meadows, snow-clad mountains, and dense vegetation.

Enjoy dinner at Krishna Vaishno Dhaba, famous for its vegetarian North Indian cuisine.

Start your day with a hearty breakfast at your hotel. Then, head to Aru Valley, which is about 12 km from Pahalgam. The valley is known for its scenic meadows and is a base camp for trekking to the Kolahoi Glacier and Tarsar Lake.

Enjoy a packed lunch while trekking through the picturesque landscapes of Aru Valley. Take in the stunning views of the mountains and valleys as you hike.

Return to Pahalgam and have dinner at Lhasa Restaurant, which offers a mix of Indian, Chinese, and Tibetan cuisine.

After breakfast at your hotel, take a leisurely walk along the Lidder River. The serene environment is perfect for relaxation and photography.

Visit Betaab Valley again if you missed any spots or just want to soak in more of its beauty. Have lunch at Stream Restaurant, known for its delightful ambiance and delicious food.

Explore Baisaran, also known as 'Mini Switzerland' for its lush green meadows surrounded by dense forests. Return to your hotel for dinner.

Travel to Sonmarg (approx. 4 hours from Pahalgam). Check into your hotel and enjoy breakfast with stunning views of the Thajiwas Glacier.

Take a pony ride or trek up to the Thajiwas Glacier. The glacier is a popular spot for snow activities like sledding even during summer months.

Return to your hotel in Sonmarg for dinner at The Chinar at The LaLiT Grand Palace, offering exquisite dining experiences.