Cultural and Culinary Delights of Mexico City and Oaxaca Itinerary

Begin your day with a visit to the Frida Kahlo Museum (Museo Frida Kahlo), also known as the Blue House. Explore the life and art of Frida Kahlo. For breakfast, enjoy a delightful meal at Rosetta, a restaurant with a creative menu.

Continue your artistic journey at the Anahuacalli Museum (Museo Anahuacalli), designed by Diego Rivera to house his extensive collection of pre-Hispanic artifacts. For lunch, experience the unique flavors of Contramar, known for its seafood dishes.

End the day with a visit to the Soumaya Museum (Plaza Carso), home to a diverse range of art collections. For dinner, indulge in contemporary Mexican cuisine at Quintonil, a restaurant that showcases the country's culinary heritage.

Immerse yourself in the vibrant atmosphere of the San Juan Market (Mercado de San Juan), a food market known for its gourmet ingredients. Enjoy a market-style breakfast at Lardo, a popular spot among locals.

After the market, take a walking tour of the Historic Downtown, including the National Palace (Palacio Nacional) and the Zocalo. For lunch, try the innovative dishes at Biko, a restaurant that combines Basque and Mexican flavors.

Experience the excitement of Lucha Libre at Arena México, a Mexican wrestling tradition. Before the show, enjoy tacos, beer, and mezcal at the arena.

Embark on a guided tour to Teotihuacan, exploring the impressive pyramids and learning about the ancient Mesoamerican civilization. For breakfast, enjoy a meal at Maximo Bistrot Local, a restaurant known for its seasonal and local ingredients.

After the tour, visit the Basilica of Our Lady of Guadalupe (Basilica de Nuestra Senora de Guadalupe), one of the most important religious sites in Mexico. For lunch, savor the flavors of traditional Mexican cuisine at Fonda Fina.

In the evening, indulge in a fine dining experience at Pujol, a restaurant that redefines Mexican cuisine with its innovative dishes.

Enjoy a relaxing boat tour in Xochimilco, a UNESCO World Heritage site known for its floating gardens. For breakfast, try the delicious dishes at Casa Virginia, a restaurant with a focus on local ingredients.

Explore the bohemian neighborhood of Coyoacán, visiting the Frida Kahlo Museum (Museo Frida Kahlo) and the Anahuacalli Museum (Museo Anahuacalli). For lunch, enjoy the traditional Mexican cuisine at Nicos, a culinary institution in the city.

End the day with a visit to the National Autonomous University of Mexico (UNAM), a campus with stunning modernist architecture. For dinner, experience the contemporary Mexican cuisine at Sud777.

Start your day with a visit to the San Angel Neighborhood, known for its colonial architecture and art galleries. For breakfast, enjoy the delightful pastries at Dulce Patria, a restaurant that celebrates Mexican gastronomy.

Explore the San Angel Market, a traditional Mexican market where you can find a variety of crafts and local products. For lunch, savor the flavors of Oaxacan cuisine at Pujol, a restaurant that combines traditional and contemporary techniques.

In the evening, attend a Lucha Libre Show at Arena Mexico, a unique Mexican wrestling experience. Before the show, enjoy tacos, beer, and mezcal at the arena.

Explore the upscale neighborhood of Polanco, known for its art galleries and designer boutiques. Visit the Soumaya Museum (Plaza Carso), home to a diverse art collection. For breakfast, enjoy the contemporary Mexican cuisine at Quintonil.

Visit the Anthropology Museum, one of the most important museums in Mexico, showcasing the country's rich indigenous heritage. For lunch, try the innovative dishes at Biko, a restaurant that combines Basque and Mexican flavors.

Enjoy a fine dining experience at Pujol, a restaurant that redefines Mexican cuisine with its innovative dishes.

Arrive in Oaxaca and start your culinary journey with a visit to a local market, such as the Benítez Market, known for its variety of Oaxacan ingredients. For breakfast, try the traditional dishes at Casa Oaxaca, a restaurant that celebrates the local cuisine.

Take a cooking class to learn how to prepare authentic Oaxacan dishes, such as mole and tlayudas. For lunch, enjoy the dishes you have prepared. Afterward, explore the Historic Center of Oaxaca, a UNESCO World Heritage site.

For dinner, savor the flavors of Oaxacan cuisine at Pitiona, a restaurant that offers a contemporary twist on traditional dishes.

Visit the Rufino Tamayo Museum, dedicated to the works of the renowned Oaxacan artist. For breakfast, enjoy the traditional dishes at Casa Oaxaca, a restaurant that celebrates the local cuisine.

Explore the Macedonio Alcalá Theater and the Church of Santo Domingo, two iconic landmarks in Oaxaca. For lunch, try the innovative dishes at Casa Oaxaca, a restaurant that combines traditional and contemporary techniques.

End the day with a visit to the Zocalo, the main square of Oaxaca, and immerse yourself in the vibrant atmosphere of the city. For dinner, savor the flavors of Oaxacan cuisine at Pitiona, a restaurant that offers a contemporary twist on traditional dishes.

Take a day trip to the Monte Albán, an ancient Zapotec archaeological site with stunning views of the valley. For breakfast, enjoy the traditional dishes at Casa Oaxaca, a restaurant that celebrates the local cuisine.

After exploring Monte Albán, visit the Alebrijes Workshop to learn about the traditional Oaxacan art form. For lunch, savor the flavors of Oaxacan cuisine at Pitiona, a restaurant that offers a contemporary twist on traditional dishes.

Return to Oaxaca and spend your last evening savoring the local flavors at Casa Oaxaca, a restaurant that celebrates the culinary heritage of the region.