21 Days Safari, Culture, and Beach Relaxation in Tanzania and Zanzibar Itinerary

Visit the iconic Mount Kilimanjaro for breathtaking views and photo opportunities. Stop for breakfast at Livingstone Beach Restaurant known for its scenic setting and delicious food.

Immerse yourself in the local culture with a visit to Jamia Mosque to learn about Islamic architecture and traditions. Enjoy lunch at The Terrace Restaurant at Zanzibar Serena Hotel offering a mix of Swahili and international dishes.

Explore the vibrant markets of Arusha like Mamba Village Centre for shopping souvenirs and local crafts. Have dinner at La Taverna Italian Restaurant Zanzibar known for its authentic Italian cuisine.

Embark on an exciting safari adventure in Serengeti National Park to witness the incredible wildlife. Have breakfast at Emerson Spice Tea House before starting your journey.

Continue your safari experience in Serengeti National Park exploring the vast plains and diverse ecosystem. Enjoy a picnic lunch amidst nature's beauty.

Relax in the evening at your accommodation within Serengeti National Park or nearby lodges. Enjoy dinner at Forodhani Gardens offering a variety of local and international cuisines.

Embark on a morning safari adventure in Tarangire National Park to spot elephants, lions, and other wildlife species. Enjoy breakfast at your lodge or campsite surrounded by nature's beauty.

Continue exploring Tarangire National Park with a guided tour or self-drive safari experience. Have lunch under the shade of acacia trees while observing animals in their natural habitat.

Relax by the campfire or enjoy sundowners overlooking Tarangire's stunning landscapes. Indulge in dinner at Upendo Zanzibar offering a fusion of Swahili flavors.

Embark on an adventurous trek to Marangu, known as the gateway to Mount Kilimanjaro. Start your day with a hearty breakfast at your accommodation or nearby cafe.

Explore the lush surroundings of Marangu village with a guided tour or nature walk. Enjoy lunch at a local restaurant serving traditional Tanzanian dishes.