Celiac-Friendly 3-Day Kyoto Cultural and Culinary Experience Itinerary

Indulge in a gluten-free breakfast at Yoshikawa Inn Restaurant, known for its authentic Japanese cuisine. Then, embark on a Kyoto Gion District Hidden Gems Nighttime Walking Tour to discover the secrets of the geisha district.

For lunch, enjoy the celiac-friendly options at Katsukura Kyoto Station. Afterward, visit the iconic Kyomizu-dera Temple and explore the traditional streets of Gion Corner.

Experience a traditional tea ceremony with gluten-free treats at Kyoto 45-Minute Tea Ceremony Experience. Conclude the day with a delightful dinner at Ichiraku Ramen, known for its gluten-free ramen options.

Enjoy a gluten-free breakfast at Gogyo Ramen, offering a variety of options. Then, take a guided tour of the Kyoto Imperial Palace & Nijo Castle to delve into the history of Kyoto.

For lunch, savor the celiac-friendly dishes at Ichiraku Ramen. In the afternoon, participate in the Kyoto Insider Sake Brewery Tour with Sake and Food Pairing for a unique cultural experience.

Conclude your culinary journey with a celiac-friendly dinner at Nishiki Market, where you can enjoy a variety of fresh and local ingredients. Spend your evening at leisure, reflecting on your time in Kyoto.