Bergen in 3 Days: Fjords, Culture, and Gastronomy Itinerary

Enjoy a leisurely breakfast at Spisekroken, a local favorite for its seasonal and sustainable menu. Afterward, visit the Bryggen Hanseatic Wharf to explore the historic buildings and narrow alleyways.

For lunch, try the seafood at Enhjørningen Fiskerestaurant, known for its fresh catch of the day. Spend the afternoon visiting the Kode Art Museums, which house a rich collection of art, including works by Edvard Munch.

In the evening, have a traditional Norwegian dinner at Bryggeloftet & Stuene, a restaurant with a cozy atmosphere and a focus on local ingredients.

Start your day with a breakfast at Colonialen, known for its artisanal bread and pastries. Then, take a guided tour to the Edvard Grieg Museum Troldhaugen to learn about the life of the famous composer.

For lunch, enjoy a casual meal at Pingvinen, a historic restaurant with a traditional Norwegian menu. Afterward, take a Bergen A Walk Through Past and Present to discover the city's history and architecture.

Conclude your trip with a farewell dinner at Marg & Bein, a contemporary restaurant offering a variety of small plates to share. After dinner, take a leisurely walk around the city to soak in the charming atmosphere of Bergen.