Culinary and Cultural Delights in Quinson Itinerary

Indulge in a leisurely breakfast at L'Atelier des Saveurs, a cozy cafe known for its freshly baked pastries. After breakfast, take a private transfer to Châteauneuf-du-Pape Exclusive Private Tour for Connoisseurs for a day of wine tasting and vineyard tours.

Enjoy a gourmet picnic lunch amidst the vineyards, featuring local cheeses and charcuterie. After the tour, return to Quinson and relax at your hotel.

For dinner, experience the culinary artistry of La Table de Quentin, a renowned restaurant that offers a modern twist on traditional Provençal dishes.

Begin your day with a delicious breakfast at Le Clos des Sens, a Michelin-starred restaurant known for its elegant and refined cuisine. After breakfast, take a leisurely walk along the Verdon River and enjoy the stunning views of the surrounding cliffs.

For lunch, savor the classic French dishes at Le Saint Pierre, a local favorite with a focus on fresh seafood. After lunch, explore the nearby village of Moustiers-Sainte-Marie and admire its famous ceramic workshops.

Conclude your culinary journey with a memorable dinner at Auberge du Pont de Collonges, the legendary restaurant of the late Paul Bocuse, where you can enjoy a true gastronomic experience.