3 Days of Culinary Delights in Goa Itinerary

Begin your day with breakfast at Lila Cafe, renowned for its European-style breakfast and riverside setting. It's a great spot to enjoy some peace before a day of exploration.

Visit the historic Church of St. Cajetan in Old Goa. Afterward, have lunch at Martin's Corner, an iconic restaurant celebrated for its Goan seafood specialties like crab xec xec and prawn balchao.

In the evening, head to Colva Beach in South Goa. Enjoy water sports or simply relax on the sandy shores. For dinner, visit Fisherman's Wharf, which offers a fantastic seafood menu along with live music.

Kick off your day with breakfast at Anandashram, a local favorite known for its traditional Goan breakfast dishes like poi (bread) and bhaji.

Explore the vibrant Mapusa Market where you can shop for spices, local produce, and souvenirs. Have lunch at Britto's, located on Baga Beach, famous for its seafood and relaxed vibe.

Conclude your trip with an evening visit to Chapora Fort, offering stunning views of the coastline. End your day with dinner at Thalassa, a Greek taverna that serves delicious Mediterranean cuisine along with breathtaking sunset views.