Tokyo City Delights in 3 Days: Asakusa, Shibuya, and Akihabara Itinerary

Start your day with a visit to the iconic Akihabara, known for its electronic shops and otaku culture. Enjoy a breakfast set at Ichiran Ramen, a popular spot for ramen enthusiasts.

After exploring Akihabara, make your way to the serene Meiji Shrine and take a peaceful walk through the forested grounds. For lunch, try the famous Tsuta in Tokyo, the world's first Michelin-starred ramen restaurant.

In the evening, you can choose to either explore more of Akihabara or relax at a local cafe. For dinner, indulge in a multi-course kaiseki meal at Narisawa, a two-Michelin-starred restaurant known for its innovative cuisine.

Enjoy a leisurely breakfast at Tsukiji Fish Market [231], where you can sample a variety of fresh seafood. After breakfast, take a relaxing stroll through the Hama Rikyu Gardens, a traditional Japanese garden in the heart of the city.

For your last lunch in Tokyo, savor the flavors of tempura at Tempura Kondo Ginza Main Store. Afterward, take a cruise on the Sumida River and enjoy the views of the city from the water. Visit the Tokyo Skytree for panoramic views of Tokyo.

End your trip with a memorable dinner at Sukiyabashi Jiro, one of the most famous sushi restaurants in the world. After dinner, take a leisurely walk around the Ginza district and soak in the vibrant atmosphere of the city.