WWI History and Gastronomy in Verdun Itinerary

Spend the morning delving into the history of the "Verdun 1916 Hell of the Battle" at the various sites around the city. Visit the "Fort de Vaux", another key fortification in the battle.

For a late lunch, head to "Le Bistrot de la Marine" and enjoy a meal with a view of the Meuse River. Afterward, take a somber yet important trip to the "Meuse-Argonne American Cemetery", a tribute to the American soldiers who lost their lives in the region.

End your day with a relaxed dinner at "Le Petit Jardin", a charming restaurant known for its seasonal dishes and garden ambiance.

Visit the "Amneville Aquarium (Aquarium d'Amneville)" for a change of pace and explore the diverse marine life. Afterward, take a leisurely walk around the aquarium's surroundings.

Conclude your trip with a delightful lunch at "La Petite Auberge", a cozy restaurant known for its warm atmosphere and traditional French cuisine. Spend the rest of the afternoon strolling through the streets of Verdun and perhaps picking up some souvenirs.

For your final dinner, experience the true essence of local dining at "Le P'tit Resto", a hidden gem loved by both locals and visitors for its intimate setting and delectable dishes.