4 Days of Culinary and Cultural Exploration Itinerary

Begin your day at the Jim Thompson House Museum. This museum offers insight into the life of Jim Thompson, an American businessman who helped revive the Thai silk industry. The traditional Thai-style house is filled with art and antiques.

Explore Bangkok National Museum, which houses an extensive collection of Thai art and artifacts. It's a great way to delve deeper into Thailand's rich cultural heritage.

Enjoy dinner at Sorn, a two-Michelin-starred restaurant that specializes in Southern Thai cuisine. The flavors here are bold and authentic, providing a true taste of regional Thai food.

Visit the bustling Chatuchak Market, one of the largest markets in the world. You can find everything from clothing to antiques here. It's also a great place to sample street food.

Spend your afternoon at MOCA Bangkok (Museum of Contemporary Art). This museum showcases contemporary Thai art and offers a different perspective on Thai culture.

Dine at Jay Fai, where you can enjoy some of Bangkok's best street food in a more formal setting. Jay Fai is famous for her crab omelets and has earned a Michelin star for her culinary prowess.

Start your day with a visit to Temple of the Reclining Buddha (Wat Pho). This temple is home to an enormous reclining Buddha statue covered in gold leaf.

Take a trip to Taling Chan Floating Market. Here you can experience traditional market life on water, sample local delicacies, and buy fresh produce directly from boats.

End your trip with dinner at Le Du, which offers modern interpretations of traditional Thai dishes using seasonal ingredients. It's an excellent way to conclude your culinary journey through Bangkok.