Culinary and Cultural Delights of Oaxaca in 4 Days Itinerary

Start your day with a delicious breakfast at La Olla, known for its authentic Oaxacan dishes.

Embark on a guided tour to the majestic Monte Albán, the ancient Zapotec archaeological site. Afterward, visit the artisan village of San Antonio Arrazola, known for its alebrijes (colorful wooden sculptures).

Enjoy a dinner at La Biznaga, a restaurant that offers a contemporary take on traditional Oaxacan cuisine.

Indulge in a leisurely breakfast at Origen, a restaurant that focuses on organic and local ingredients.

Immerse yourself in the world of mezcal with a visit to a local distillery as part of the Oaxaca Mezcal Adventure. Then, participate in a traditional Oaxacan cooking class with a market visit.

For dinner, experience the innovative and ever-changing menu at El Destilado, a renowned restaurant in Oaxaca.

Enjoy a final Oaxacan breakfast at Pitiona, known for its creative and upscale take on local cuisine.

Conclude your Oaxacan journey with a visit to the stunning petrified waterfalls of Hierve el Agua. Take in the natural beauty and relax in the mineral springs before heading back to the city.

Departure from Oaxaca.