Valletta and Beyond: 4 Days of History, Beaches, and Local Cuisine in Malta Itinerary

Take a guided "Valletta Street Food and Culture Walking Tour" Valletta Street Food and Culture Walking Tour to sample a variety of local delicacies and learn about the city's culinary heritage.

For a relaxed afternoon, have a light lunch at Legligin Wine Bar & Restaurant, known for its selection of wines and small plates. Afterward, explore the artisan shops and boutiques in the city.

End the day with a sunset drink at the rooftop bar of The Harbour Club, overlooking the Grand Harbour.

Travel to Mdina, the ancient capital of Malta, and enjoy a leisurely breakfast at Nenu the Artisan Baker in the city. Explore the narrow streets and medieval architecture of the "Silent City."

Have a traditional Maltese lunch at Tal-Petut Restaurant in Mdina. Visit the Mdina and Rabat Walking Tour with Catacombs to delve into the history of the area.

For dinner, experience the enchanting ambiance of Mdina at Noni, a restaurant known for its Mediterranean cuisine.

Spend your last morning in Malta at the Valletta Waterfront (Pinto Wharf), enjoying a leisurely breakfast with a view of the harbor at one of the local cafes.

Take a relaxing boat trip to the nearby islands of Comino and Gozo, experiencing the crystal clear waters and natural beauty of the Blue Lagoon. Enjoy a seafood lunch on board.

Conclude your Maltese adventure with a farewell dinner at La Mère, a restaurant known for its French-Maltese fusion cuisine.