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undefined Itinerary
Last updated: 2024 Jun 14Morning
Start your day with a visit to Banderas Bay (Bahia de Banderas) , one of the largest and most beautiful bays in the world. Take a boat tour to explore the bay's stunning beaches, crystal-clear waters, and abundant marine life.
Afternoon
Head to Los Arcos National Marine Park , a protected marine reserve that offers some of the best snorkeling and diving in Puerto Vallarta. Afterward, explore the charming Zona Romantica , a historic neighborhood known for its cobblestone streets, colorful buildings, and vibrant nightlife.
Morning
Visit the iconic Church of Our Lady of Guadalupe (Iglesia de Nuestra Senora de Guadalupe) , a stunning church that features a mix of Baroque, Neoclassical, and Renaissance architectural styles. Afterward, take a boat ride to Las Caletas Beach (Playa Las Caletas) , a secluded beach that offers a variety of water activities and a relaxing atmosphere.
Afternoon
Spend some time at Los Muertos Beach (Playa Los Muertos) , one of the most popular and vibrant beaches in Puerto Vallarta. The beach is lined with restaurants, bars, and shops, and is a great place to people-watch and soak up the sun.
Morning
Take a tour of the Puerto Vallarta Cruise Port , which is one of the busiest and most popular cruise ports in Mexico. Afterward, head to the Vista Vallarta Golf Club , a world-class golf course that offers stunning views of the bay and the surrounding mountains.
Afternoon
Visit the Marigalante Galleon , a replica of a 16th-century Spanish galleon that offers a variety of entertaining and educational activities, including pirate shows, treasure hunts, and snorkeling tours.
Morning
Take a relaxing stroll through the charming streets of Zona Romantica , and stop by some of the local art galleries and boutiques. Afterward, head to Los Muertos Beach (Playa Los Muertos) for some more sun, sand, and sea.
Afternoon
Take a cooking class to learn how to make some of the delicious traditional dishes of Puerto Vallarta, such as ceviche, tacos al pastor, and chiles en nogada.