Kerala Delights: Backwaters, Tea Plantations, and Local Cuisine Itinerary

Start your day with a "Kochi Food Tasting Trail" , a 2-hour guided tour to sample a variety of local delicacies. After the food trail, visit the Santa Cruz Cathedral Basilica and the St. Francis Church.

Enjoy a traditional Kerala meal on a "Backwater Cruise, Cloth Weaving, Coir Spinning, Kerala Lunch" . After lunch, experience the serenity of the backwaters on a Cochin Half-Day Backwater Village Eco Boat Cruise W/ Lunch.

For dinner, head to The Rice Boat for a fine dining experience on a houseboat, overlooking the backwaters. After dinner, relax and enjoy the peaceful ambiance of the backwaters.

Transfer to Alleppey for a "Cochin Alleppey Backwater Private Day Cruise by Houseboat" . Spend the morning cruising along the backwaters, surrounded by lush greenery and local village life. Enjoy a traditional Keralan breakfast on the houseboat.

Have a sumptuous lunch on the houseboat, with freshly prepared local dishes. After lunch, continue to explore the backwaters at a leisurely pace, taking in the scenic beauty and tranquility of the surroundings.

As the sun sets, return to the jetty and head to Thaff - The Arabian Food Factory for a change of cuisine, offering a delectable spread of Arabian dishes for dinner.

Travel to Munnar for a "From Kochi Munnar & Tea Museum Private Guided Tour" . Explore the lush tea plantations, visit a tea museum, and learn about the tea-making process. Enjoy the refreshing mountain air and panoramic views.

For lunch, have a picnic amidst the tea gardens, enjoying the serene atmosphere. Afterward, visit the Waterfalls of Athirapally or Areekal Tour for 1 to 8 people for a natural retreat.

Conclude your Kerala journey with a traditional farewell dinner at Kashi Art Cafe, known for its artistic ambiance and vegetarian menu. Reflect on your experiences in Kerala and savor the last moments of your trip.