Culinary Delights in Milan: A 4-Day Gastronomic Journey Itinerary

Enjoy a leisurely morning with breakfast at Piz, a cozy spot known for its delectable pizzas. After breakfast, take a guided tour of the La Scala Opera House (Teatro alla Scala) and visit the adjacent La Scala Museum.

For a gourmet lunch, head to Iyo, a Michelin-starred restaurant offering a unique fusion of Italian and Japanese flavors. After lunch, explore the Brera district and visit the Brera Art Gallery (Pinacoteca di Brera).

In the evening, treat yourself to a culinary masterpiece at Il Luogo di Aimo e Nadia, a three Michelin-starred restaurant renowned for its innovative cuisine.

Start your day with a visit to the local market at Piazza Mercanti, where you can sample fresh produce and local delicacies. After the market, take a guided tour of the Leonardo da Vinci Museum and see the world of the great inventor come to life.

For a market-to-table experience, have lunch at Ristorante Da Oscar, a popular spot known for its use of fresh, seasonal ingredients. After lunch, take a relaxing walk in the Navigli District and enjoy the picturesque canals.

For dinner, immerse yourself in the vibrant atmosphere of the Navigli District and enjoy an aperitivo at one of the local bars, followed by a traditional Milanese meal at a local trattoria.

Begin your day with a visit to the Milan Monumental Cemetery, a unique and artistic resting place. Afterward, take a guided tour of the Church of Santa Maria delle Grazie (Chiesa di Santa Maria delle Grazie), home to Da Vinci's Last Supper.

For a truly immersive experience, participate in a "Milan Classics of Italian Cuisine Cooking Class" where you will learn to prepare and enjoy a traditional Italian meal. After the cooking class, visit the nearby 10 Corso Como, a blend of art, fashion, and cuisine.

Conclude your culinary journey with a farewell dinner at a local restaurant, savoring the diverse flavors and culinary traditions you have experienced in Milan.