4 Days Exploring North Goa Itinerary

Begin your morning with a visit to the St. Catherine’s Cathedral (Sé Cathedral), another UNESCO World Heritage site showcasing impressive Portuguese architecture. For breakfast, head to Black Vanilla, known for its fresh bakery items and coffee.

Spend your afternoon exploring the Sahakari Spice Farm. Learn about various spices and enjoy a traditional Goan lunch on-site. This activity provides both educational value and a unique culinary experience.

Visit the historic Fort Aguada in the evening to catch stunning views of the sunset over the Arabian Sea. For dinner, dine at Fishka, famous for its seafood and relaxed ambiance.

Start your day with an early visit to the Dr. Salim Ali Bird Sanctuary, perfect for bird-watching enthusiasts. Have breakfast at Artjuna Garden Cafe, known for its healthy options and beautiful garden setting.

In the afternoon, take part in an immersive experience with the Divar Island Local Goan Village Tour with Traditional Lunch. This tour will give you insights into local life while enjoying traditional Goan food.

Conclude your day by visiting Anjuna Beach, famous for its vibrant nightlife and flea markets. Have dinner at Curlies Beach Shack, one of Anjuna's most iconic spots.

Kick off your last day with a visit to the serene Shri Shantadurga Temple. For breakfast, stop by at Kamaki, which offers hearty meals to start your day right.

Spend your afternoon exploring more beaches; head over to both Candolim and Sinquerim Beaches for some relaxation time. Enjoy lunch at Little Vagator Beach Shack, offering stunning views along with great food.

Wrap up your trip by visiting the historic site of Old Goa; take part in an evening tour like the 2-hour guided walk through Old Goa's churches such as offered by activities like  Old Goa Walking Tour of Heritage Churches. Finish off with dinner at  Thalassa Restaurant which is renowned for its Greek cuisine.