Naples' Historical Marvels and Pizza Pleasures Itinerary

Descend into the depths of the city with a guided tour of the Naples Underground (Napoli Sotterranea). Afterward, enjoy a light breakfast at Pizzeria Brandi, famous for being the birthplace of the Margherita pizza.

Visit the stunning Sansevero Chapel (Museo Cappella Sansevero), a chapel known for its remarkable sculptures. For lunch, head to La Notizia and taste their innovative pizza creations.

Take a relaxing walk along the vibrant Spanish Quarter (Quartieri Spagnoli), and explore the narrow streets filled with local shops and colorful facades. For dinner, experience the classic Neapolitan pizza at Pizzeria Sorbillo, a place that has been perfecting its craft for generations.

Embark on a journey to the past with a guided tour of the Pompeii Entry Ticket and Guided Tour with an Archaeologist. Witness the well-preserved ruins of this ancient city that was buried by the eruption of Mount Vesuvius. Enjoy a quick bite at L'Antica Pizzeria da Michele, known for its authentic Neapolitan pizzas.

After the tour, take a moment to reflect at the Mt. Vesuvius (Monte Vesuvio), the very volcano that destroyed Pompeii. For lunch, enjoy a meal with a view at a local trattoria, where you can taste the flavors of southern Italy.

Return to Naples and unwind with a delightful dinner at 50 Kalo di Ciro Salvo, where the pizza is crafted with precision and passion, offering a unique gastronomic experience.

Start your day with a visit to Via San Gregorio Armeno (Christmas Alley), a street famous for its artisanal nativity scenes. Enjoy a traditional Neapolitan breakfast at Gino Sorbillo Lievito Madre al Mare, which offers a variety of pastries and coffee.

Explore the grandeur of the Royal Palace of Caserta (Reggia di Caserta), a UNESCO World Heritage site. For lunch, dine at the palace's elegant restaurant, where you can enjoy a royal meal fit for a king or queen.

Conclude your day with a visit to the Mitigliano Beach (Cala di Mitigliano), a hidden gem along the coast. Enjoy a relaxing dinner at Pizzeria Brandi, known for its historical significance and delectable pizzas.

Take a scenic drive to the picturesque town of Sorrento. Begin with a visit to a local lemon grove to learn about the famous Sorrento Lemons and sample some refreshing lemonade. Enjoy a light breakfast at a charming cafe with views of the sea.

Stroll through the quaint streets and explore the boutiques and artisan shops. For lunch, indulge in fresh seafood at a seaside restaurant, and enjoy the relaxed Mediterranean atmosphere.

As the sun sets, take in the breathtaking views of the Amalfi Coast (Costiera Amalfitana) from a panoramic viewpoint. Dine at a cliffside restaurant, savoring the flavors of local cuisine, and perhaps enjoy a glass of limoncello to end the day.

Spend your morning at the Caserta Small-Group Royal Palace Tour, exploring the opulent palace and its expansive gardens. Enjoy a regal breakfast at the palace's cafe, surrounded by the beauty of the 18th-century landscape.

Return to Naples and visit the Galleria Umberto I, a stunning 19th-century shopping gallery. For lunch, try the innovative pizzas at La Notizia, where traditional ingredients are combined in creative ways.

For your final dinner in Naples, head to Gino Sorbillo Lievito Madre al Mare and enjoy their specialty pizzas, made with the freshest local ingredients and a touch of Mediterranean flair.

Begin your last day with a visit to the Naples Cathedral (Duomo di San Gennaro), a symbol of the city's spiritual and artistic heritage. Have a delightful breakfast at Starita a Materdei, where you can enjoy both traditional and innovative pizza creations.

Reflect on your journey as you visit the Piazza del Plebiscito, the largest square in Naples, and the nearby Piazza del Gesù Nuovo. For lunch, indulge in the flavors of the sea at 50 Kalo di Ciro Salvo, known for its exquisite seafood pizzas.

Conclude your trip with a visit to the From Naples Street Food Tour with Local Guide, where you can sample a variety of Neapolitan street foods and bid farewell to the city with a taste of its culinary heritage.