Culinary and Cultural Delights of Tbilisi Itinerary

Enjoy a hearty breakfast at Puri Guliani, a popular bakery known for its fresh bread and pastries. After breakfast, visit the Tbilisi Holy Trinity Cathedral (Tsminda Sameba), the largest church in Georgia, and take a peaceful walk in the surrounding area.

For lunch, head to Culinarium Khasheria, a restaurant located in a charming courtyard, and indulge in a variety of Georgian dishes. After lunch, explore the exhibits at the Georgian National Museum (Saqartvelos Erovnuli Muzeumi) to learn more about the country's history and culture.

Dine at Keto and Kote, a restaurant that offers a mix of traditional and modern Georgian cuisine, perfect for a delightful dinner experience. Afterward, take a relaxing walk along the Mtkvari River and enjoy the illuminated bridges and buildings.

Start your day with a scenic drive to Mtskheta and have breakfast at a local cafe. Visit the Svetitskhoveli Cathedral, a UNESCO World Heritage Site, and explore the charming town.

Enjoy a traditional Georgian lunch at a local restaurant. Afterward, drive up to the Jvari Monastery, a sixth-century monastery with stunning views of the confluence of the Mtkvari and Aragvi rivers.

Return to Tbilisi for dinner at Azarphesha, a restaurant known for its elegant ambiance and delicious Georgian cuisine. After dinner, you can take a leisurely walk in Rike Park and enjoy the views of the city.

Embark on a full-day tour to the Kakheti wine region, known for its vineyards and wineries. Enjoy a scenic drive and have breakfast en route to the region.

Visit local wineries for wine tastings and learn about the winemaking traditions of Georgia. For lunch, enjoy a traditional meal at a local restaurant. In the afternoon, participate in a Tbilisi Georgian Cooking Class with Khinkali and Khachapuri.

Return to Tbilisi in the evening and have dinner at Machakhela, a restaurant that serves a variety of Georgian dishes. After dinner, you can take a walk in the lively Shardeni Street area.

On your last day, enjoy a relaxed morning in Tbilisi. Have a late breakfast at a local cafe and take a final stroll in the city to soak in the atmosphere.

For your last meal in Tbilisi, savor the flavors of the region at Pasanauri, a restaurant known for its khachapuri. After lunch, you can do some last-minute souvenir shopping in the Old Town.

Conclude your trip with a memorable dinner at Samikitno, a restaurant that offers a variety of traditional Georgian dishes. After dinner, you can enjoy a traditional Georgian polyphonic singing performance to end your trip on a high note.