Cultural and Culinary Delights of Kochi and Alappuzha Itinerary

Embark on an "Alleppey Backwater Canoe (Shikara) Cruise" from Kochi. Experience the serenity of the backwaters and enjoy a traditional Kerala lunch on the boat.

Visit a local coir weaving and cloth spinning center. Later, take a guided "Fort Cochin Cycling Tour" to explore the historic area.

Relax at a seaside restaurant like The Ocean and savor a delightful dinner.

Begin the day with a private "Tuk-Tuk City Tour" of Kochi, exploring its vibrant streets and markets. Enjoy a light breakfast at a local cafe like Cafe Coffee Day.

Dive into the local food scene with a "Kochi Food Tasting Trail," sampling a variety of dishes. Visit the "Kerala Folklore Museum" to learn about the state's art and culture.

For dinner, experience a traditional "Sadya" meal at Hotel Saravana Bhavan, known for its authentic South Indian cuisine.

Transfer to Alleppey for a "Kerala Houseboat Tour" through the backwaters. Enjoy a freshly prepared seafood lunch on board.

Disembark and explore the local market. Visit the historic "St. Mary's Forane Church" and take a leisurely walk along the Alleppey Beach.

Dine at a traditional Kerala restaurant like Hotel Sun World and savor the flavors of the region.

Spend your last morning in Kochi on a "Fort Kochi Sightseeing Tour," visiting the Chinese Fishing Nets and other iconic landmarks. Enjoy a farewell breakfast at Hotel Samudra.

If time allows, take a short "Explore Kochi in Nightlights" walking tour to soak in the city's evening ambiance before your departure.

Transfer to the airport with a heart full of memories of your cultural and culinary journey in Kochi and Alleppey.