Asturias and Cantabria Delights: 5-Day Itinerary from Oviedo Itinerary

Have a refreshing breakfast at Tierra Astur Gascona before taking the Gijon Hop-On Hop-Off City Tour Bus to get an overview of the city.

For a unique experience, enjoy a self-guided Gijón Self Guided Sherlock Holmes Murder Mystery Game in the city center. Have lunch at Sidrería Parrilla El Bodegón de Teatinos II known for its grilled dishes.

Indulge in a seafood dinner at Sidrería Restaurante La Nueva Allandesa III with views of the sea. Take a leisurely walk along the Gijón promenade to end your day.

Start early with a breakfast at Sidrería El Rincón Asturiano before embarking on a From Oviedo Covadonga Lakes Day Tour with Guided Hike to witness the stunning beauty of the lakes and surrounding mountains.

Enjoy a picnic lunch by the lakeside. Afterward, visit the Covadonga and Lakes and Occidental coast Private Tour for a more in-depth exploration of the area.

Return to Oviedo for a well-deserved dinner at La Corrada del Obispo, a restaurant known for its traditional Asturian dishes.

Have a hearty breakfast at El Llar de Viri before setting off on a From Oviedo Luarca, Cudillero and Avilés Day Trip to explore the picturesque villages along the coast.

Enjoy a seafood lunch in Cudillero, known for its fresh catches, at La Taberna del Zurdo. Take your time to wander through the colorful streets and capture the essence of coastal life.

Conclude your day with a dinner at Restaurante La Gruta Azul in Avilés, known for its innovative cuisine inspired by the sea.

Start your day with a delicious breakfast at La Marmita de Oviedo before heading out on a Oviedo Ribadesella, Llanes, and Colombres Day Trip to discover the stunning coastal landscapes and the unique architecture of Colombres.

Enjoy a leisurely lunch in Llanes at El Fondín de Asturias, a restaurant known for its traditional Asturian cuisine. Take a walk along the promenade and soak in the ocean views.

Return to Oviedo for a farewell dinner at Restaurante Casa Conrado, a renowned establishment for its regional gastronomy.