5-Day Amsterdam and Belgium Adventure: Museums, Canals, and Culinary Delights Itinerary

Indulge in a scrumptious breakfast at Cafe de Jaren, a popular spot with a scenic canal view. Afterward, take a deep dive into history with a visit to the Anne Frank House (Anne Frank Huis).

For a unique dining experience, have lunch at De Kas Restaurant & Nursery, known for its farm-to-table concept. Afterward, explore the Rijksmuseum and its impressive collection.

Enjoy a relaxed evening at Cannibale Royale Handboogstraat, known for its steaks and ribs. After dinner, take a leisurely walk around the Red Light District (De Wallen).

Start your day with a cozy breakfast at Winkel 43, famous for its apple pie. Afterward, take a stroll through the Jordaan neighborhood.

For lunch, head to Bakers & Roasters for a fusion of New Zealand and Brazilian flavors. Spend the afternoon exploring the Amsterdam Museum.

Dine at Toscanini, a top spot for Italian cuisine in the city. Conclude your day with a visit to the A'dam Lookout for panoramic views.

Take a morning train to Brussels, Belgium. Start your Belgian culinary experience with a breakfast of waffles at Maison Dandoy. Afterward, explore the Grand Place and the Manneken Pis.

Enjoy a traditional Belgian meal at Chez Léon, a renowned spot for mussels and fries. Visit the Royal Museums of Fine Arts of Belgium to admire the works of famous artists.

Indulge in a chocolate tasting at Pierre Marcolini and savor a gourmet dinner at Comme Chez Soi, a Michelin-starred restaurant.

Travel to Antwerp, Belgium, known for its diamond district. Begin your day with a visit to the Cathedral of Our Lady and the MAS Museum.

For lunch, try the local specialty, stoofvlees, at Den Artist. Explore the Rubenshuis and take a walk through the Zurenborg District to admire the Art Nouveau architecture.

Conclude your trip with a farewell dinner at The Jane, located in a former military hospital and known for its innovative cuisine. Reflect on your adventures in the charming city of Antwerp.