Wine, Dine, and History: 5 Days in Bordeaux Itinerary

Indulge in a leisurely breakfast at Morning, a cozy cafe known for its pastries. Then, embark on a half-day tour to the prestigious Margaux wine region, visiting the renowned Château Margaux.

Enjoy a gourmet lunch at Château Marquis de Terme, a charming winery with a fine dining restaurant. After lunch, continue your wine tasting journey at other prestigious châteaux in the area.

For a more relaxed evening, have dinner at La Tupina, a rustic restaurant famous for its traditional Gascon cuisine. Afterward, take a leisurely stroll along the Garonne River.

Start your day with a delicious breakfast at Morning, a popular spot for its fresh and local produce. Then, immerse yourself in history with a visit to the Bordeaux Cathedral (Cathédrale St. André) and the Basilica of St. Michael (Basilique St. Michel).

For lunch, try the innovative cuisine at Darroze, a Michelin-starred restaurant. In the afternoon, explore the Bordeaux Museum of Fine Arts (Musée des Beaux-Arts de Bordeaux) and take a leisurely walk through the Jardin Public.

Enjoy a memorable dining experience at Chez Dupont, a hidden gem known for its intimate atmosphere and exquisite French dishes. After dinner, take a romantic evening stroll to the Place de la Bourse.

Start your day with a scenic drive to the enchanting village of Saint-Émilion. Have a leisurely breakfast at L'Envers du Décor, a charming restaurant with a view of the vineyards.

Explore the ancient underground monuments and the Monolithic Church in Saint-Émilion. For lunch, enjoy a traditional meal at La Terrasse Rouge, a restaurant overlooking the vineyards.

Conclude your day with a guided wine tasting tour at Château La Dominique, known for its modern architecture and exceptional wines. Then, savor a gourmet dinner at Logis de la Cadène, a Michelin-starred restaurant in the heart of the village.

Take a day trip to the picturesque town of Arcachon, known for its stunning bay and fresh oysters. Start your day with a seafood breakfast at Chez Hortense, a local favorite.

Explore the Dune du Pilat, the highest sand dune in Europe, and enjoy a thrilling paragliding experience. For lunch, indulge in a platter of fresh oysters at La Cabane du Mimbeau.

Return to Bordeaux in the evening and have a farewell dinner at Atelier de Candale, a restaurant with a focus on local and seasonal ingredients. Reflect on your wine and culinary journey through Bordeaux.