Cultural and Culinary Exploration of Paramaribo Itinerary

Take a boat trip on the Suriname River to the peaceful Commewijne district. Visit the former plantation of Peperpot and enjoy the serene atmosphere.

Indulge in a traditional Javanese lunch at Warung Mini, known for its authentic Indonesian dishes. Afterward, explore the Commewijne area, including the historic plantations and the Mariënburg sugar factory.

Return to Paramaribo for a sophisticated dining experience at Tangelo, a restaurant that combines local ingredients with international techniques to create innovative dishes.

Embark on a nature walk in the Brownsberg Nature Park, surrounded by lush rainforest and stunning waterfalls. Take in the breathtaking views of the Brokopondo Reservoir.

Enjoy a picnic lunch in the park before visiting the nearby village of Atjoni to learn about the local Maroon culture and traditions.

For dinner, head to Restaurant Shanti for a taste of Suriname's Indian cuisine, known for its bold flavors and aromatic spices.

Explore the vibrant Palmentuin Park and visit the Fort Zeelandia Museum to discover the art and history of Suriname.

Have a casual lunch at the bustling Hermitage Mall Food Court, where you can sample a variety of local dishes. Spend the afternoon shopping at the Waterkant and Neveh Shalom markets.

Dine at Eetcafe ZUS & ZO, a cozy spot known for its relaxed atmosphere and diverse menu offering both Surinamese and international dishes.

Take a leisurely walk along the Waterkant and enjoy the views of the Suriname River. Visit the iconic Saint Peter and Paul Cathedral and the bustling Central Market.

For your final meal in Paramaribo, experience a true Surinamese dining tradition at a local warung. After lunch, take some time to explore the city at your own pace and perhaps pick up some last-minute souvenirs.

Conclude your cultural and culinary journey with a farewell dinner at a local favorite, De Waag, where you can reminisce about your adventures in Paramaribo.