undefined Itinerary

Leave Dubrovnik and drive to the small coastal town of Makarska, which is located about 2 hours away. After arriving, take a stroll along the promenade and enjoy the stunning views of the Biokovo mountain range and the crystal-clear sea.

Spend the afternoon at the beach and take a dip in the refreshing sea. If you are feeling adventurous, you can go parasailing or rent a jet ski. For lunch, try Konoba Kalalarga, a charming restaurant with delicious traditional Croatian dishes.

In the evening, head to the Biokovo Nature Park and take a scenic drive up the mountain. From the top, you will have a breathtaking view of the coastline and the islands. For dinner, try a local dish called "pa ticada" at Konoba Veza, a family-owned restaurant with a cozy atmosphere.

Leave Makarska and head to the city of Split, which is about an hour and a half away. Upon arrival, visit Diocletian's Palace, another UNESCO World Heritage Site. The palace was built for the Roman Emperor Diocletian in the 4th century and is now a bustling complex of shops, restaurants, and apartments.

After exploring the palace, head to Marjan Hill, a beautiful park with panoramic views of the city and the sea. You can hike or bike through the park and enjoy the lush Mediterranean vegetation. For lunch, try Bokeria, a trendy restaurant with a modern twist on traditional Croatian cuisine.

End your day by visiting the Riva, Split's waterfront promenade. The Riva is lined with restaurants, cafes, and bars, and is the perfect place to watch the sunset. For dinner, try Villa Spiza, a cozy restaurant serving fresh seafood and other Mediterranean dishes.

Take a day trip to the island of Hvar, which is known for its lavender fields, olive groves, and crystal-clear waters. You can take a ferry from Split and arrive in Hvar Town in about an hour.

Spend the afternoon exploring the charming town of Hvar and its historic sights, such as the 16th-century fortress and the Franciscan Monastery. For lunch, try Konoba Menego, a popular restaurant serving fresh seafood and traditional Dalmatian dishes.

Take the ferry back to Split and enjoy dinner at Konoba Varos, a cozy restaurant with a homey atmosphere and delicious Croatian cuisine.

Spend your last day in Split by taking a boat tour of the nearby islands. You can visit the Blue Cave on Bi evo Island, swim in the crystal-clear waters of the Green Cave on Ravnik Island, and explore the charming town of Vis.

After the boat tour, head back to Split and visit the Archaeological Museum, which has a collection of artifacts from the Roman and Greek periods. For lunch, try Fife, a local restaurant serving traditional Croatian dishes.

End your trip with a farewell dinner at Zrno Soli, a top-rated restaurant with a modern twist on traditional Croatian cuisine.