Ramen Paradise in Fukuoka: A 5-Day Culinary Journey Itinerary

Visit the Fukuoka Castle for a glimpse into the city's history and enjoy panoramic views from the top of the castle ruins.

For a traditional experience, have lunch at a Yatai (food stall) along the Nakasu River. Try the local Hakata ramen at Yatai Hakata Ramen.

In the evening, take a relaxing stroll through the historic Gion District. For dinner, indulge in a bowl of ramen at Ganso Nagahamaya Nakasu Main Store.

Spend the morning at the enchanting Kawachi Wisteria Garden. Marvel at the beautiful wisteria flowers in full bloom.

After the garden, explore the traditional streets of the Yanagibashi Market. Enjoy a variety of local snacks and delicacies.

For dinner, experience the authentic flavors of Hakata at Hakata Issou, known for its traditional dishes.

Start your day with a visit to the Fukuoka City Museum to learn more about the local culture and heritage.

Enjoy a seafood lunch at the lively Nokonoshima Island Park. Take a short ferry ride to the island and savor the fresh catch of the day.

For your final ramen experience, head to Ichiran Ramen and customize your bowl to your liking. After dinner, take a relaxing walk along the waterfront at Momochi Seaside Park.

Spend your last morning shopping for souvenirs at the Canal City Hakata. Explore the unique stores and enjoy a final taste of Fukuoka's culinary delights.

For your farewell lunch, enjoy a bowl of ramen at Menya Kurokawa, a hidden gem loved by locals for its rich broth and handmade noodles.

Conclude your trip with a memorable dinner at Ganso Nagahamaya Nakasu Main Store, where you can savor the flavors of Fukuoka one last time. Reflect on your ramen-filled journey through the city.