5-Day Cultural and Culinary Exploration of Hanoi and Dalat Itinerary

Visit the Ho Chi Minh Mausoleum, Hoa Lo Prison, and the Temple of Literature to delve into Vietnam's rich history and culture.

Enjoy a guided street food tour that includes a stop at the famous Train Street. For a late lunch, try the authentic Bun Cha at Bun Cha Huong Lien, a favorite of locals and Anthony Bourdain.

Take a leisurely walk around Hoan Kiem Lake and have dinner at the elegant Green Tangerine, set in a colonial building with a fusion menu.

Embark on a full-day trip to Ninh Binh, visiting the Trang An Grottoes, Bai Dinh Pagoda, and Mua Caves.

Enjoy a late lunch at a local restaurant in Ninh Binh, savoring the regional specialties.

Return to Hanoi in the evening and dine at the historic Quan An Ngon, known for its diverse Vietnamese dishes in a charming setting.

Take a market tour in the Old Quarter and participate in a cooking class to learn the secrets of Vietnamese cuisine.

Enjoy the dishes you prepared for lunch. Spend the afternoon exploring the hidden alleyways and vibrant street art of Hanoi.

For dinner, experience the flavors of Northern Vietnam at Cau Go Vietnamese Cuisine Restaurant, overlooking the picturesque Hoan Kiem Lake.

Take a morning flight to Dalat, a charming town in the Central Highlands known for its cool climate and beautiful landscapes.

Visit the Dalat Flower Gardens and the Linh Phuoc Pagoda, marveling at the intricate mosaic art. Enjoy a leisurely lunch at a local restaurant.

Stroll around Xuan Huong Lake and dine at a cozy restaurant, savoring the fresh produce and unique flavors of Dalat.