Ultimate 5-Day Rome, Florence, and Venice Tour with Michelin Dining Itinerary

Enjoy a leisurely morning with breakfast at Roscioli, a renowned bakery in Rome. Then, explore the treasures of the Vatican with a Rome Vatican Museums, Sistine Chapel, and Basilica Tour.

For a truly authentic experience, take part in a Rome Pasta Making Class with Wine, Limoncello, and Cake. Learn the art of making fresh pasta from a local chef and enjoy the fruits of your labor for lunch.

End your day with a visit to the charming neighborhood of Trastevere and have dinner at Trattoria Da Cesare al Casaletto, known for its Roman specialties and warm atmosphere.

After a scenic train ride from Rome to Florence, start your day with a cappuccino at {Rivoire}, a historic cafe in Piazza della Signoria. Then, immerse yourself in the world of Renaissance art at the Uffizi Gallery (Galleria degli Uffizi).

For a taste of Tuscan cuisine, have lunch at Buca Lapi, a traditional trattoria near the Duomo. Afterward, explore the Florence Cathedral (Duomo) and Brunelleschi's Dome.

Enjoy a Michelin-star dining experience at Il Pagliaccio, where you can savor innovative dishes in a sophisticated setting.

Take a morning train to Venice and start your day with a gondola ride along the Grand Canal. For breakfast, try the famous pastries at Caffe Florian, the oldest cafe in Venice.

Explore the St. Mark's Square (Piazza San Marco) and Basilica and visit the Doge's Palace (Palazzo Ducale). For lunch, enjoy fresh seafood at Osteria alle Testiere, a hidden gem in Venice.

Conclude your Venetian experience with a romantic dinner at Ristorante Quadri, a Michelin-starred restaurant with a view of St. Mark's Square.

Spend your last morning in Venice exploring the charming neighborhood of Burano, Murano, and Torcello. For breakfast, try the local favorite, Trattoria Da Romano, known for its seafood risotto.

Visit the Gallerie dell'Accademia and take a leisurely walk through the streets of Venice. For lunch, enjoy cicchetti (Venetian tapas) at Cantinone gia Schiavi, a traditional bacaro.

As the sun sets on your Italian adventure, have a farewell dinner at La Pergola, the only three-Michelin-starred restaurant in Rome, and savor the exquisite flavors of Italian haute cuisine.