Kerala's Cultural and Culinary Delights: A 5-Day Journey Itinerary

Enjoy a scenic drive from Kochi to Munnar. Stop for breakfast at Arippa, known for its authentic Kerala cuisine. Upon arrival, visit the Mattupetty Dam and take a boat ride amidst the lush tea plantations.

Have a picnic lunch amidst nature, with a spread from Kadaloram Beach Resort. Spend the afternoon exploring the Eravikulam National Park and spotting the endangered Nilgiri Tahr.

Relax and unwind at your resort, taking in the serene beauty of Munnar. Enjoy a traditional Kerala dinner at Malabar Junction, known for its fusion of flavors.

After breakfast at Kayees Biryani, visit the Hill Palace Museum to delve into Kerala's royal history. Later, explore the vibrant Devaraja Market for a taste of local life.

For lunch, try the authentic Malabar cuisine at Thalassery Restaurant. Post-lunch, visit the Dutch Cemetery and the Indo-Portuguese Museum to witness the region's colonial past.

Conclude the day with a sunset cruise on the Kerala Backwaters, followed by a seafood dinner at Paragon Restaurant, known for its coastal delicacies.

Start your day with a visit to the Birdwatching & Bird Photography at Thattekkad, followed by breakfast at Hotel Rahmaniya. Then, proceed to the Kerala Folklore Museum to learn about the state's rich cultural heritage.

Enjoy a traditional Kerala thali for lunch at Dhe Puttu. Spend the afternoon at the Fort Kochi (Fort Cochin), exploring its historic streets and landmarks.

Dine at Arippa, known for its unique fusion of flavors, and enjoy a leisurely walk along the Santa Cruz Cathedral Basilica and the nearby shops.

Indulge in a hearty breakfast at Grand Pavilion, known for its diverse menu. Afterward, visit the Magic Planet Theme Park for a fun-filled morning.

For your final lunch in Kerala, savor the flavors of the Malabar coast at Thalassery Restaurant. Spend the afternoon at leisure, perhaps shopping for souvenirs at the local markets.

Conclude your trip with a farewell dinner at Paragon Restaurant, reminiscing about the cultural and culinary journey through Kerala.