Royal Karnataka: Mysuru, Bengaluru, Udupi, Mangaluru, and Coorg Itinerary

Enjoy a hearty breakfast at Hotel Mylari, a beloved local eatery. Then, take a day trip to Srirangapatna, the historic island town. Visit the Dariya Daulat Bagh, the summer palace of Tipu Sultan, and explore the Sri Ranganathaswamy Temple.

Have a traditional lunch at Raghavendra Bhavan in Srirangapatna. Afterward, visit the Gumbaz, the mausoleum of Tipu Sultan and his parents, and take a leisurely walk around the beautiful gardens.

Return to Mysuru and spend a relaxed evening at the Brindavan Gardens. Witness the musical fountain show and enjoy the tranquil surroundings. For dinner, try the local delicacies at The Old House, a charming restaurant with a cozy atmosphere.

Travel to Bengaluru and start your day with a cup of filter coffee at Coffee on Canvas, a unique cafe known for its art and coffee. Visit the historic Bangalore Palace and explore the magnificent architecture and royal splendor.

For lunch, head to Mavalli Tiffin Room (MTR), a legendary eatery famous for its authentic South Indian cuisine. Afterward, take a walk through the lush greenery of Cubbon Park and visit the Visvesvaraya Industrial and Technological Museum.

In the evening, experience the vibrant street food scene at VV Puram Food Street. Try a variety of local snacks and delicacies. For dinner, enjoy the contemporary Indian cuisine at Rasovara, known for its royal dining experience.

Travel to Udupi, a town known for its rich cultural heritage. Start your day with a traditional breakfast at Mitra Samaj, a popular spot for local cuisine. Visit the Sri Krishna Temple and witness the fascinating rituals and architecture.

For lunch, savor the famous Udupi thali at Woodlands, a renowned restaurant in the area. Afterward, explore the Anantheshwara Temple and take a walk around the Malpe Beach.

Enjoy a serene sunset at the Kaup Beach and savor the coastal flavors for dinner at Diana Restaurant, known for its seafood specialties.

Embark on a day trip to Coorg, also known as the "Scotland of India." Start your day with a refreshing breakfast at East End Hotel, a popular choice for local cuisine. Visit the Namdroling Monastery and witness the beautiful Tibetan architecture and culture.

For lunch, enjoy the serene ambiance at Tibetan Kitchen and savor the authentic Tibetan dishes. Afterward, visit the Abbey Falls and take a nature walk in the surrounding coffee plantations.

Conclude your trip with a visit to the Raja's Seat and enjoy a spectacular sunset view. For dinner, indulge in the flavors of Coorg at Coorg Cuisine, a restaurant known for its traditional Kodava dishes.