Pilgrimage and Gastronomy in Santiago de Compostela Itinerary

Begin your day with a hearty breakfast at Restaurante Abastos 2.0, known for its fresh and local ingredients. Then, take a guided tour Santiago Cathedral & Museum Tour & Pórtico of Glory Option to admire the beauty of the Cathedral and the Pórtico of Glory.

For a unique experience, visit the Cathedral's rooftops Santiago Cathedral Visit with rooftops and Portico optional for panoramic views of the city. Afterward, enjoy a traditional Galician lunch at , a local favorite for its authentic dishes.

In the evening, take a leisurely walk through the Old Town and end the day with a drink at a local bar, immersing yourself in the lively atmosphere of Santiago de Compostela.

Indulge in a delicious breakfast at , a cozy spot known for its pastries and coffee. Then, embark on a tour to the Rías Baixas From Santiago Tour to Rias Baixas with Boat, Seafood & Wine, where you will enjoy a boat trip, seafood tasting, and local wine.

After the tour, take some time to relax and explore the coastal towns of the Rías Baixas. Enjoy a leisurely seafood lunch at a local restaurant by the sea, savoring the fresh flavors of the region.

Return to Santiago de Compostela in the evening and dine at , a restaurant known for its innovative Galician cuisine and extensive wine list.

Enjoy a relaxed breakfast at , a charming cafe with a variety of options. Then, set out on a day trip to Finisterre and Muxía From Santiago Finisterre, Muxia & Costa da Morte Excursion, where you will visit the end of the Camino and the stunning coastal landscapes.

Take your time to explore the fishing villages and enjoy a seafood lunch by the sea. Visit the iconic lighthouses and take in the dramatic views of the Costa da Morte.

Return to Santiago de Compostela and have a farewell dinner at Culler de Pau, a Michelin-starred restaurant known for its creative cuisine and elegant ambiance.

For your last morning in Santiago de Compostela, enjoy a leisurely breakfast at , a cozy cafe with a relaxed atmosphere. Then, take a cooking class to learn how to prepare traditional Galician dishes Santiago wines, liqueur, Tapas tasting, Live music.

After the cooking class, enjoy the meal you prepared paired with local wines. Spend the afternoon exploring the local markets and artisan shops, picking up some souvenirs to remember your time in Galicia.

Conclude your culinary and cultural journey with a farewell dinner at , where you can enjoy a taste of the best that Galician cuisine has to offer. Raise a glass of local wine to a memorable stay in Santiago de Compostela.