6 Days Culinary and Natural Exploration of Madeira Itinerary

Embark on a scenic hike to Pico Ruivo, the highest peak in Madeira, to enjoy breathtaking views of the island's landscape.

Relax and have a picnic lunch at a scenic viewpoint overlooking the Atlantic Ocean.

Savor a seafood dinner at Red Lobster, known for its fresh and flavorful seafood dishes.

Visit the Madeira Botanical Garden to explore the diverse flora of the island. Then, enjoy a light brunch at Olive Garden.

Discover the historical significance of Funchal Old Town with a guided tour. Sample local delicacies at a traditional Madeiran bakery.

Dine at Cooper's Hawk Winery & Restaurant for a unique culinary experience, pairing local wines with delicious dishes.

Embark on a boat tour to explore the coastal beauty of Madeira and spot marine wildlife.

Enjoy a seafood lunch at Mitchell's Fish Market, known for its fresh seafood selection and ocean views.

Experience a fusion of Japanese and American cuisine at Benihana for dinner, where skilled chefs entertain while preparing your meal.

Take a scenic drive along the coast of Madeira, stopping at panoramic viewpoints for stunning photo opportunities.

Enjoy a gourmet lunch at Yard House, known for its diverse menu and craft beer selection.

Dine at Firebirds Wood Fired Grill for a cozy and upscale dinner experience, featuring wood-fired steaks and seafood.

Savor a leisurely breakfast at Boca, known for its delicious brunch options. Explore the local shops and markets for unique souvenirs.

Experience a fusion of Italian and American cuisine at Maggiano's Little Italy for lunch, known for its generous portions and family-style dining.

Conclude your culinary journey in Madeira with a dinner at Sotto, offering authentic Italian dishes in a cozy atmosphere.