Corsica's Marine Jewels: 6-Day Boat Tours and Culinary Delights Itinerary

Enjoy a hearty breakfast at A Nepita, known for its traditional Corsican cuisine. Then, embark on a Napoleon's Cave Experience with a Corsican Meal, diving into history and local flavors.

For the afternoon, set out on a Scandola Nature Reserve Guided Boat Tour, marveling at the rich marine life and rugged coastline. After the tour, relax at the beach or explore Ajaccio at your leisure.

For dinner, indulge in a gastronomic experience at La Table de Nathalie, known for its creative dishes. Afterward, take a Sunset Sea Trip to Sanguinaires Islands, a perfect end to the day.

Start your day with a delicious breakfast at A Mandria di Pigna, a hidden gem with a focus on local produce. Then, head to Cargèse for a Scandola, Piana, and Girolata Boat Tour, exploring the diverse marine landscapes.

Enjoy a relaxing lunch at U Fanale, known for its seafood specialties. In the afternoon, engage in a Beginner's Scuba Dive with an Experienced Instructor, discovering the underwater beauty of Corsica.

Conclude the day with a sunset Piana, sea caves, and snorkeling experience, a magical way to end your coastal adventures.

Begin your day with a visit to the Calanques de Piana, a natural wonder of red rock formations. Afterward, enjoy a leisurely lunch at Le Cabanon Bleu, a seaside restaurant known for its local cuisine.

Explore Ajaccio's Town Highlights and Coast on an Open-Top Bus Tour, taking in the city's landmarks and scenic views. In the late afternoon, take a Sunset Boat Tour to the Sanguinaires Islands, a perfect way to unwind.

For dinner, savor the gourmet offerings at La Plage Casadelmar, a Michelin-starred restaurant with a stunning beachfront setting.

Enjoy a leisurely morning in Porticcio with a coffee at U Santa Marina, a local favorite. Then, take a Coastal Train Ticket with an Audio Guide, stopping at various points for tastings and enjoying the scenic views.

For lunch, head to Le Pirate Beach Club and dine with your feet in the sand. In the afternoon, take a Sanguinaires Islands Boat Trip with an Aperitif, relaxing on the crystal-clear waters.

Conclude your day with a memorable dining experience at Le Grand Large, known for its seafood and panoramic views of the Mediterranean.

On your last day, enjoy a leisurely breakfast at Auberge du Prunelli, a charming spot with a focus on local ingredients. Spend the morning at your own pace, perhaps picking up some last-minute souvenirs.

For a memorable farewell, indulge in a gourmet lunch at La Table de Nathalie, savoring the flavors of Corsica. After lunch, take a final stroll along the waterfront before heading to the airport for your departure.