Culinary Delights and Coastal Wonders in Okinawa Itinerary

Start your day with a visit to the "Nakayukui Market," a bustling hub of local ingredients and flavors, where you can immerse yourself in the vibrant food culture of Okinawa.

Participate in a "Sushi making experience" at the "Naha Makishi Public Market," learning the art of crafting this traditional dish with the freshest seafood.

Indulge in a sushi dinner at "Ryukyu Dining Matsuriya," savoring the fruits of your labor in a cozy and authentic setting.

Join a "Sushi making workshop" at a local culinary school, where you can refine your skills and learn more about the nuances of this beloved cuisine.

For lunch, head to "Blue Seal Ice Cream Parlor Makishi Main Store" for a unique dessert experience, trying out their famous ice cream flavors.

Explore the vibrant food scene of Naha at the "Naha Bar Hopping Tour with Sanshin live in Koza," a perfect way to sample a variety of dishes and drinks.

Delve into the culinary heritage of Okinawa with a visit to the "Tsuboya Yachimun Street," where you can admire and purchase traditional pottery.

Enjoy a leisurely lunch at "Yanbaru Kitchen," a restaurant known for its use of local ingredients and flavors, showcasing the best of Okinawan cuisine.

Spend the evening exploring the "Naha North Okinawa Sightseeing Tour & Churaumi Aquarium," a unique blend of nature and marine life.

Take a short flight to Ishigaki Island and start your day with a visit to the "Ishigaki Island Fish Market," a paradise for seafood lovers.

Enjoy a seafood feast at a local restaurant, savoring the fresh catch of the day and the unique flavors of Ishigaki.

Relax and unwind at your beachfront accommodation, taking in the serene beauty of the island.

Spend your final morning on the white sands of "Kondoi Beach," soaking up the sun and the tranquil atmosphere of Ishigaki Island.

Conclude your culinary journey with a seafood lunch at a beachside restaurant, a fitting end to your time in Okinawa.

Transfer to the airport for your return flight, carrying with you the flavors and memories of your culinary adventure in Okinawa.