A Culinary Journey Through Lisbon and Sintra Itinerary

Enjoy a leisurely morning at the National Tile Museum (Museu Nacional do Azulejo), followed by a coffee at the museum's charming cafe. Then, take a guided tour of the National Pantheon (Panteão Nacional).

For lunch, experience the innovative cuisine at Mini Bar Teatro, a unique dining concept by Chef José Avillez. In the afternoon, explore the trendy neighborhood of Chiado and visit the Chiado Museum (Museu do Chiado).

Dine at the iconic Time Out Market Lisboa, where you can sample a variety of local dishes from different vendors. After dinner, take a leisurely evening walk through the vibrant streets of Bairro Alto.

Start your day with a scenic drive to Sintra and visit the fairytale Pena Palace (Palácio da Pena). Take a leisurely walk through the palace gardens and enjoy the panoramic views.

For lunch, dine at the elegant Tivoli Palácio de Seteais, a luxury hotel with stunning views of the Sintra mountains. In the afternoon, explore the Sintra National Palace (Palácio Nacional de Sintra) and the Moorish Castle (Castelo dos Mouros).

Enjoy a magical evening at the Quinta da Regaleira, where you can explore the mystical gardens and the underground tunnels. End the day with a traditional Portuguese dinner at Largo do Paço - Casa da Calçada Relais & Châteaux.

Take a morning walk along the waterfront in Cascais and enjoy the fresh sea breeze. Visit the Citadela de Cascais and the Marechal Carmona Park.

For lunch, dine at Fortaleza do Guincho, a Michelin-starred restaurant known for its seafood. In the afternoon, take a relaxing boat tour along the coast, with a stop for swimming and snorkeling.

Enjoy a romantic sunset dinner at Miragem Cascais, overlooking the ocean. After dinner, take a leisurely evening stroll through the charming streets of Cascais.

Start your day with a visit to the Berardo Collection Museum in Belém, home to a stunning collection of modern and contemporary art. After the museum, enjoy a coffee at the museum's cafe with views of the Tagus River.

For lunch, experience the flavors of Portugal at 100 Maneiras, a contemporary restaurant with a creative tasting menu. In the afternoon, take a guided tour of the street art in the neighborhoods of Bairro Alto and Cais do Sodré.

Dine at Feitoria Restaurant & Wine Bar, a Michelin-starred restaurant known for its innovative cuisine and extensive wine list. After dinner, experience the vibrant nightlife of Lisbon in the Bairro Alto district.

Spend your last morning in Lisbon taking a cooking class at A Cevicheria, where you can learn to prepare traditional Portuguese dishes. Enjoy the fruits of your labor for lunch.

Take a relaxing cruise on the Tagus River, sipping on local wines and enjoying the views of the city. In the afternoon, visit the Calouste Gulbenkian Museum to explore its impressive art collection.

End your culinary journey with a farewell dinner at Eleven Restaurant, a Michelin-starred restaurant with panoramic views of the city. After dinner, take a sunset walk along the riverfront to savor your last moments in Lisbon.