5-Day Coastal Surfing Adventure Itinerary

Drive to Cascais and start your day with a visit to the charming town center. Explore the narrow streets and enjoy breakfast at one of the local cafes.

Head to Guincho Beach for an afternoon of surfing. This beach is renowned for its strong waves and beautiful scenery, making it a favorite among surfers.

After an exhilarating day at the beach, dine at Mar do Inferno, known for its fresh seafood and stunning ocean views.

Travel to Ericeira, one of Europe's top surfing destinations. Start your morning with a surf session at Ribeira d'Ilhas Beach, famous for its consistent waves.

Take a break from surfing and explore the picturesque village of Ericeira. Have lunch at Tik Tak, which offers delicious local dishes in a cozy setting.

Continue your surfing adventures or relax by the beach. For dinner, enjoy fresh seafood at Mar à Vista, offering beautiful ocean views.

Drive to Peniche and start your day with surfing at Supertubos Beach, known for its powerful waves that attract surfers from around the world.

Take some time to explore Peniche's historic fortresses and charming streets. Have lunch at Profresco, where you can savor freshly caught fish.

End your day with more surfing or relax by the beach. For dinner, head to A Cantina, which offers traditional Portuguese cuisine in a relaxed atmosphere.

Start your day with a visit to the picturesque canals of Aveiro, often referred to as the 'Venice of Portugal.' Take a traditional moliceiro boat tour to explore the charming waterways and learn about the city's history.

Head to Costa Nova Beach for some relaxation and surfing. The beach is famous for its colorful striped houses and is a great spot for both beginners and experienced surfers. For lunch, enjoy fresh seafood at O Bairro, known for its delicious dishes and cozy atmosphere.

After a day of exploring and surfing, take a leisurely stroll through Aveiro's historic center. End your day with dinner at Salpoente, a highly-rated restaurant offering contemporary Portuguese cuisine in a beautifully restored salt warehouse.