Hokkaido Adventure: Wildlife, Nature, and Local Cuisine Itinerary

Embark on a day trip to the Asahiyama Zoo, known for its innovative enclosures that allow up-close encounters with the animals. Spend the morning observing a variety of wildlife in a natural setting.

For a relaxing afternoon, visit the picturesque Jozankei hot springs town. Enjoy a traditional Japanese lunch at a local restaurant and then unwind in the healing waters of the onsen.

Return to Sapporo and dine at Menya Saimi, a popular spot for its authentic Hokkaido ramen. After dinner, take a peaceful walk in Maruyama Park.

Take a day trip to the charming port city of Otaru. Explore the historic canal district, visit the music box museum, and sample fresh seafood at the local market.

After a seafood lunch, take a stroll along the glassware street and visit the Nikka Whisky Yoichi Distillery for a taste of Hokkaido's famous whisky.

Enjoy a romantic dinner at Ramen Koji, a unique dining alley in Otaru that offers a variety of ramen styles from different regions of Japan.

Travel to Noboribetsu, known for its hot springs and volcanic landscapes. Explore the Jigokudani (Hell Valley) and experience the otherworldly geothermal activity.

After a morning of exploration, indulge in a traditional kaiseki lunch at a ryokan in Noboribetsu. Then, relax in the healing waters of one of the many Noboribetsu Onsens.

Enjoy a serene evening in Noboribetsu with a quiet dinner at a local restaurant, savoring the flavors of Hokkaido.

Head to Lake Toya, a caldera lake surrounded by mountains. Take a cruise on the lake to enjoy the stunning views of the volcanic landscape.

After the cruise, have a lakeside lunch featuring local seafood. Then, visit the Silica No Sato to experience a unique foot bath using hot spring water.

Spend a relaxing evening at your lakeside accommodation, enjoying the peaceful atmosphere and perhaps a traditional kaiseki dinner.

Travel to Furano, known for its vibrant flower fields. Visit the Tomita Farm and immerse yourself in a sea of colors and fragrances.

Enjoy a farm-to-table lunch at a local restaurant in Furano. Afterward, explore the Ningle Terrace for unique artisanal crafts.

Dine at Ramen Shingen, a hidden gem in Furano, known for its rich and flavorful ramen. Take a leisurely walk in the evening to enjoy the peaceful countryside.

Return to Sapporo for your final day. Start with a visit to the Nijo Market to sample a variety of local seafood and snacks.

For your last meal in Hokkaido, have a kaiseki lunch at a traditional ryokan in Sapporo. Afterward, take a leisurely walk in the Sapporo Satoland to enjoy the natural beauty.

Conclude your Hokkaido adventure with a special dinner at Ramen Republic, where you can try different styles of ramen from various regions of Japan. Reflect on your journey and savor the flavors of this unique culinary experience.