A Week of Culinary Delights in Castro, Puglia Itinerary

Indulge in a delicious breakfast at Al Covo dei Briganti, a cozy spot with a variety of options. After breakfast, participate in a private cooking class in a local home, where you will learn to make handmade pasta, a staple of Puglian cuisine.

Enjoy a relaxing afternoon with a sailing trip along the coast of Santa Maria di Leuca, including a sumptuous lunch on board. Take in the stunning views and the crystal-clear waters of the Adriatic and Ionian seas.

For dinner, experience the authentic atmosphere of Osteria La Vigna, known for its traditional dishes and extensive wine selection.

Start your day with a leisurely breakfast at Ristorante Il Buco, a charming restaurant with a focus on local ingredients. After breakfast, embark on a Salento winery tour, where you will learn about the winemaking process and enjoy tastings of regional wines.

For lunch, delight in a pasta and tiramisu class at a local's home, where you will learn the secrets of Puglian pasta dishes. After the class, enjoy the meal you helped prepare.

In the evening, dine at Antica Trattoria Cattaneo, a historic restaurant known for its traditional Puglian cuisine and welcoming atmosphere.

Enjoy a hearty breakfast at Ristorante Grotta Palazzese, a unique restaurant set in a cave overlooking the sea. After breakfast, take a tour of the caves of Santa Maria di Leuca, marveling at the natural beauty of the underground world.

For lunch, experience a cooking class at a local's home in Otranto, where you will learn to prepare traditional dishes using fresh, local ingredients. After the class, savor the meal with your host.

Conclude your day with a dining experience at a local home in Otranto, where you will enjoy a meal prepared with love and care, showcasing the flavors of the region.

Start your day with a delicious breakfast at Antica Trattoria Cattaneo, a historic restaurant known for its authentic Puglian dishes. After breakfast, take a guided walking tour of Otranto, exploring the town's rich history and charming streets.

For lunch, enjoy a dining experience at a local home in Otranto, where you will have the opportunity to taste traditional dishes and learn about the local culinary traditions. After lunch, take a boat tour to visit the Faraglioni di Torre Sant'Andrea, stunning rock formations along the coast.

In the evening, dine at Ristorante Gennaro, a renowned restaurant in Otranto known for its fresh seafood and warm hospitality.

Enjoy a leisurely breakfast at La Locanda Del Borgo, savoring the last moments of your culinary journey in Puglia. Spend the morning relaxing by the sea or exploring the picturesque town of Castro at your own pace.

For lunch, indulge in a seafood feast at Ristorante Grotta Palazzese, a unique restaurant set in a cave overlooking the Adriatic Sea. After lunch, take a walk along the coast and soak in the beauty of the rugged cliffs and crystal-clear waters.

Conclude your week of culinary delights with a farewell dinner at Grotta Palazzese, a truly unforgettable dining experience in a cave overlooking the sea. Enjoy a gourmet meal accompanied by the sound of the waves, creating a magical and memorable end to your trip.