Basque Country Adventure: Bilbao, San Sebastian & Rioja Itinerary

Indulge in a leisurely breakfast at Aizian, known for its culinary excellence. Visit the historic Bizkaia Museum of Archaeology to learn about the region's past.

For lunch, experience the Basque tradition of pintxos on a guided tour with Bilbao Pintxos and Wine Tasting Tour with Local Guide. In the afternoon, explore the impressive Bilbao Fine Arts Museum (Museo de Bellas Artes de Bilbao).

Dine at the renowned Zortziko, a Michelin-starred restaurant offering a blend of tradition and innovation.

Enjoy a scenic breakfast at El Perro Chico in the charming district of Deusto. Take a funicular ride to Artxanda Funicular (Funicular de Artxanda) for panoramic views of the city.

Have a casual lunch at Guria Taberna, known for its lively atmosphere. Visit the Basque Museum (Museo Vasco de Bilbao) to delve into the local culture.

For dinner, try the innovative Basque cuisine at Bascook.

Start your day with a beachside breakfast at Arandia de Julen Abandoibarra. Explore the picturesque Getaria, a charming coastal town.

Indulge in a seafood lunch at Boroa Jatetxea in the countryside. Visit the iconic San Telmo Museoa in San Sebastian.

Enjoy a sunset drink at Zeruko, known for its creative pintxos. For dinner, experience the culinary magic of Akelarre, a three-Michelin-starred restaurant.

Delight in a gourmet breakfast at Mina, a Michelin-starred restaurant. Take a guided tour of the Parte Vieja (Old Town) and its famous pintxos bars.

Enjoy a traditional Basque lunch at Rekondo, known for its extensive wine selection. Spend the afternoon relaxing at La Concha Beach.

For dinner, savor the flavors of the sea at Arroka Berri, a beloved local spot.

Embark on a wine-tasting journey with a From San Sebastian/Bilbao/Vitoria Rioja Wine Tour w/ Lunch in the renowned Rioja wine region.

Enjoy a leisurely lunch at a local winery, paired with the finest wines. Take a stroll through the vineyards and learn about the winemaking process.

Return to San Sebastian for a farewell dinner at Azurmendi, a three-Michelin-starred restaurant known for its sustainable cuisine.

Conclude your journey with a relaxed breakfast at Etxanobe Atelier, offering stunning views of the city. Take a private guided tour of the Bilbao Guggenheim Museum to appreciate its architecture and collection.

Enjoy a final taste of Basque cuisine with a special lunch at Zuberoa, a culinary institution. Spend the afternoon at leisure, perhaps shopping for souvenirs in the city.

For your last evening, dine at Andra Mari, a hidden gem known for its traditional Basque dishes. Raise a toast to your unforgettable Basque adventure.