A Week of Adventure in Crete: Beaches, Ruins, and Culinary Delights Itinerary

Indulge in a delicious breakfast at Elia & Diosmos, known for its Mediterranean cuisine. Then, embark on a Heraklion Dia Island Sailboat Cruise with Swimming and Meal, where you can enjoy the crystal-clear waters and a sumptuous meal on board.

After returning, have a relaxed lunch at To Karnagio, a seaside restaurant with a great view. Spend the afternoon at the Heraklion Area CRETAquarium, one of the largest in Europe, showcasing the marine life of the region.

For dinner, experience the flavors of Crete at Avli Taverna, known for its traditional dishes. End the day with a leisurely walk along the Heraklion promenade.

Take a day trip to Agios Nikolaos and Spinalonga Island. Start with a scenic breakfast at Kouzina e.p.e., known for its local ingredients. Explore the charming town of Agios Nikolaos and then visit the historic Spinalonga.

Enjoy a leisurely seafood lunch at Thalassino Ageri in Agios Nikolaos. Afterward, you can relax at the nearby beaches or explore the local shops.

Head back to Heraklion for dinner at Ta Kanaria, where you can enjoy a mix of traditional and modern Cretan dishes.

Start your day with a hearty breakfast at Peskesi Restaurant, known for its organic ingredients. Then, embark on a Lasithi Plateau, Cave of Zeus and Palace of Knossos tour to explore the mythological birthplace of Zeus and the picturesque plateau.

Enjoy a traditional Cretan lunch at a local tavern in the Lasithi area. Afterward, visit the Dikteon Cave, also known as the Cave of Zeus, and take in the stunning views of the surrounding landscapes.

Return to Heraklion for a relaxed evening and dinner at Thalassino Ageri, overlooking the Venetian harbor.

Travel to Chania and start your day with a delightful breakfast at Avli Taverna, known for its historic setting. Explore the picturesque Chania Old Town with its narrow streets and waterfront.

For lunch, enjoy a variety of mezes at Tamam Restaurant, a local favorite. Visit the Maritime Museum of Crete or take a stroll to the iconic Venetian Lighthouse.

Indulge in a fine dining experience at Thalassino Ageri, known for its creative seafood dishes. After dinner, take a romantic walk along the old Venetian harbor.

Journey to Rethymno and enjoy a leisurely breakfast at Kouzina e.p.e., a hidden gem in the old town. Explore the Rethymno (Rethimno) with its Venetian fortress and charming streets.

For lunch, savor the flavors of Crete at Peskesi Restaurant, offering a modern twist on traditional dishes. Afterward, relax at the Rethymno Beach or take a dip in the clear waters.

Dine at Elia & Diosmos, known for its innovative cuisine, blending local and international flavors. Take a sunset stroll along the beach promenade.

On your last day, enjoy a farewell breakfast at Avli Taverna, a perfect end to your Cretan culinary journey. Take a leisurely walk around Heraklion for some last-minute souvenirs.

For your final meal, savor the authentic tastes of Crete at Thalassino Ageri. After lunch, head to the airport for your departure, taking with you the memories of a wonderful week in Crete.