A Week of Gastronomic Delights in Lyon Itinerary

Enjoy a leisurely breakfast at Le Poêlon d'Or, a cozy bouchon known for its authentic Lyonnais fare. Afterward, embark on a Golden Stones Beaujolais Wine Tasting Trip from Lyon to discover the renowned Beaujolais wine region.

Indulge in a gourmet lunch at Au Petit Bouchon Chez Georges in Beaujolais. Afterward, visit a local winery for a Beaujolais Half-Day Wine Tour, learning about the winemaking process and tasting a variety of wines.

Return to Lyon and enjoy a relaxed dinner at Le Petit Carron, a charming bouchon with a welcoming atmosphere.

Start your day with a delicious breakfast at Le Comptoir du Vin, preparing for a day of culinary discoveries. Then, take part in the Lyon Secret Food Tour, uncovering the hidden gems of Lyon's food scene.

For lunch, experience the innovative cuisine of Les Apothicaires, a Michelin-starred restaurant in Lyon. Afterward, enjoy a leisurely stroll through the Tête d'Or Park (Parc de la Tête d'Or), a peaceful oasis in the city.

Conclude the day with a memorable dinner at Têtedoie, a renowned gastronomic restaurant with panoramic views of Lyon.

Enjoy a leisurely breakfast at Le Kitchen Café, a popular spot for its brunch offerings. Then, set out on a Lyon Food Walking Tour with a Local Guide, exploring the diverse culinary landscape of the city.

For lunch, visit the iconic Les Halles, a historic covered market in Lyon, and sample a variety of local specialties. Afterward, take a guided sightseeing cruise on the Lyon Guided Sightseeing Cruise, enjoying the views of the city from the water.

Dine at L'Institution, a traditional bouchon in Lyon, known for its warm ambiance and hearty dishes.

Start your day with a visit to the Lyon Cathedral (Cathédrale St-Jean) and the Lyon Museum of Fine Arts (Musée des Beaux Arts de Lyon), immersing yourself in the art and history of the city. Afterward, enjoy a coffee at Le Comptoir du Vin.

For lunch, head to Brasserie Georges, a historic brasserie in Lyon, and savor classic French dishes in a grand setting. In the afternoon, take a private walking tour of Lyon's traboules, hidden passageways that are a unique feature of the city (Lyon Private Walking Tour of Lyon's Traboules).

Conclude the day with a memorable dinner at La Mère Brazier, a legendary restaurant in Lyon with a rich culinary history.

Begin your day with a visit to the Basilica of Notre-Dame de Fourvière (Basilique Notre-Dame de Fourvière) and enjoy the panoramic views of the city. Then, have a leisurely breakfast at Le Kitchen Café.

For lunch, experience the culinary artistry of Têtedoie, a Michelin-starred restaurant with a focus on seasonal ingredients. Afterward, take a guided food tour with tastings and wine pairings, immersing yourself in Lyon's gastronomic heritage (Lyon Guided Food Tour with Tastings and Wine).

Enjoy a final dinner in Lyon at L'Auberge du Pont de Collonges - Paul Bocuse, a legendary restaurant with three Michelin stars, known for its exquisite cuisine.

On your last day in Lyon, take a 2-hour electric bike tour with a local guide, exploring the city's hidden gems and enjoying a tasting break along the way (Lyon 2-Hour Electric Bike Tour with a Local Guide).

For your final lunch in Lyon, savor the flavors of the region at Les Halles de Lyon Paul Bocuse, a mecca for food lovers. Afterward, visit the Lumière Institute (Institut Lumière) to learn about the history of cinema in Lyon.

Conclude your gastronomic journey with a farewell dinner at L'Auberge du Pont de Collonges - Paul Bocuse, savoring the legendary dishes that have made this restaurant a culinary icon.