Dublin and Beyond: A Week of Irish Delights Itinerary

Enjoy a hearty brunch at The Fumbally, known for its delicious and wholesome food. Then, take a guided tour of the Jameson Distillery Bow St. to learn about the whiskey-making process.

For a late lunch, savor the burgers at Bunsen, a popular spot in the city. Afterward, visit Trinity College Dublin to see the The Book of Kells and take a leisurely walk around the campus.

Dine at Pichet, a contemporary restaurant offering a mix of French and Irish cuisine. In the evening, join the Dublin Literary Pub Crawl to experience the city's rich literary history.

Start your day with a guided coastal tour to Howth Village, known for its stunning views and fresh seafood. Have a seafood lunch at The King Sitric, a renowned restaurant in Howth.

After returning to Dublin, visit the Irish Whiskey Museum for a guided tour and tasting experience. Take your time to appreciate the variety of Irish whiskeys.

For dinner, head to L'Gueuleton, a charming bistro with a focus on seasonal ingredients. Afterward, enjoy a leisurely evening walk along the River Liffey.

Enjoy a leisurely morning with breakfast at Brother Hubbard, known for its Middle Eastern-inspired dishes. Then, take a self-guided tour of Dublin Castle and explore the Dublinia Museum to learn about the city's Viking past.

For lunch, try the vegetarian fare at Cornucopia, a popular spot for healthy and delicious meals. In the afternoon, participate in a Whiskey Blending Class at the Irish Whiskey Museum to create your own unique blend.

Dine at 777 Restaurant, a trendy spot serving up modern Mexican cuisine. After dinner, take a ghost tour to explore the darker side of Dublin's history.

Begin your day with a hearty breakfast at The Winding Stair, known for its focus on local and seasonal ingredients. Then, take a walking tour of Galway City to discover its vibrant street art and charming alleyways.

For lunch, enjoy the seafood at Klaw Seafood Cafe, a popular spot in Galway. Afterward, visit the Galway City Museum to learn about the city's history and heritage.

Dine at Etto, a cozy Italian restaurant known for its homemade pasta. After dinner, enjoy traditional Irish music at one of the local pubs.

Embark on a day trip to the Cliffs of Moher and the Burren region. Take in the breathtaking views of the Atlantic Ocean and explore the unique landscape of the Burren.

Enjoy a picnic lunch at the cliffs or dine at the The Fumbally before continuing your exploration of the area. Visit the Aillwee Cave to see underground waterfalls and unique rock formations.

Return to Galway for a relaxing evening. Have dinner at The Dough Bros, a popular pizzeria known for its wood-fired pizzas. Afterward, take a sunset walk along the Salthill Promenade.

On your last day, enjoy a leisurely breakfast at The Fumbally and take a final stroll through the streets of Dublin. Visit any last-minute shops or landmarks before your departure.

For a memorable farewell, have a late lunch at The Winding Stair, overlooking the River Liffey. Spend the afternoon at the Little Museum of Dublin to gain insight into the city's history and culture.

Conclude your trip with a special dinner at Chapter One, savoring the flavors of Irish cuisine. After dinner, take a nighttime walk to soak in the atmosphere of the city before heading to the airport for your departure.