7-Day Culinary and Cultural Journey in Mexico City Itinerary

Indulge in a leisurely breakfast at Rosetta, a charming restaurant located in a colonial building. Afterward, visit the National Museum of Anthropology (Museo Nacional de Antropología) to explore the diverse indigenous cultures of Mexico.

For lunch, experience the unique flavors of Oaxacan cuisine at Pujol. Then, take a stroll through the bohemian neighborhood of Coyoacán, visit the Frida Kahlo Museum (Museo Frida Kahlo), and explore the colorful Xochimilco.

Enjoy a memorable dinner at Quintonil, a restaurant that showcases the best of Mexican ingredients in a contemporary way.

Fuel up for the day with a hearty breakfast at Maximo Bistrot, a cozy spot known for its seasonal dishes. Then, embark on a Mexico City Teotihuacan, Guadalupe Shrine & Tlatelolco Tour to explore the ancient pyramids and the vibrant markets.

Enjoy a traditional Mexican lunch at Lardo in the trendy neighborhood of Roma. Afterward, visit the Mexico City Tequila and Mezcal Museum for a tasting experience. In the evening, immerse yourself in the excitement of Mexico City Lucha Libre Show with Tacos, Beer, and Mezcal.

Conclude the day with a late dinner at Sud777, a contemporary Mexican restaurant known for its innovative cuisine.

Experience a magical hot air balloon flight over the Teotihuacan pyramids followed by breakfast in a natural cave with Mexico City Air Balloon Flight & Breakfast in Natural Cave. Afterward, enjoy a leisurely lunch at Máximo Bistrot Local, a sister restaurant to the renowned Maximo Bistrot.

Spend the afternoon at the Soumaya Museum (Plaza Carso) and explore the upscale neighborhood of Polanco. For dinner, indulge in the creative cuisine of Biko, a two-Michelin-starred restaurant.

After dinner, take a leisurely walk down the iconic Paseo de la Reforma and enjoy the city lights.

Begin your day with a visit to the San Juan Market (Mercado de San Juan), a foodie's paradise. Enjoy a variety of local flavors and ingredients. For a late breakfast, head to Fonda Fina for a modern take on traditional Mexican cuisine.

Explore the Anahuacalli Museum (Museo Anahuacalli), a unique space dedicated to pre-Hispanic art and culture. For lunch, savor the authentic flavors of Oaxacan cuisine at Dulce Patria.

In the evening, enjoy a culinary journey at Eno, a restaurant that offers a modern take on Mexican cuisine with a focus on local and seasonal ingredients.

Enjoy a leisurely breakfast at Azul Histórico, a restaurant located in a beautiful colonial courtyard. Then, take a Mexico City Xochimilco, Coyoacan, Frida Kahlo & UNAM to explore the colorful trajineras of Xochimilco, the bohemian neighborhood of Coyoacán, the Frida Kahlo Museum (Museo Frida Kahlo), and the National Autonomous University of Mexico (UNAM).

For lunch, enjoy the contemporary Mexican cuisine at MeroToro. Spend the afternoon at the Six Flags Mexico for a fun-filled adventure.

Conclude your day with a relaxed dinner at Nicos, a family-owned restaurant that has been serving traditional Mexican cuisine for generations.

Indulge in a leisurely breakfast at Huset Cocina de Campo, a restaurant that focuses on organic and sustainable ingredients. Spend the morning at the Chapultepec Castle (Castillo de Chapultepec) and the Chapultepec Park (Bosque de Chapultepec).

For lunch, enjoy the farm-to-table cuisine at Pehüa Cocina de Humo. In the afternoon, visit the Soumaya Museum (Plaza Carso) and explore the upscale neighborhood of Polanco.

Conclude your culinary journey with a spectacular dinner at Quintonil, a two-Michelin-starred restaurant that showcases the best of Mexican gastronomy. After dinner, take a leisurely walk down the iconic Paseo de la Reforma and enjoy the city lights as you bid farewell to Mexico City.